July 17, 2026
Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question"
Annual counts of migrating Pacific gray whales — the mammal that holds the record for longest migration every year — appear to show a significant increase in population over last year, good news for the beleaguered species, which has been the subject of a recent unusual mortality event and navigates areas of the ocean under severe changes due to climate change.
Researchers at NOAA Fisheries’ Southwest Fisheries Science Center released a new abundance estimate for Eastern North Pacific gray whales of between 15,930 to 20,530...
To read the rest of Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question", Please Login Below:
Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question"
Annual counts of migrating Pacific gray whales — the mammal that holds the record for longest migration every year — appear to show a significant increase in population over last year, good news for the beleaguered species, which has been the subject of a recent unusual mortality event and navigates areas of the ocean under severe changes due to climate change.
Researchers at NOAA Fisheries’ Southwest Fisheries Science Center released a new abundance estimate for Eastern North Pacific gray whales of between 15,930 to 20,530...
To Read Full Story Login Below.
Pacific Seafood Confirms Ocean Beauty Merger, Expanding Footprint Across West
Pacific Seafood and Ocean Beauty Seafoods have officially closed the merger of their distribution operations, Pacific Seafood confirmed on July 17, bringing together two of the US West Coast's most established family-owned seafood companies.
The deal closed July 13 and includes most — but not all — of Ocean Beauty's distribution facilities. Specifically, the merger covers Ocean Beauty's operations in Astoria and Portland, Oregon; Boise, Idaho; Dallas, Texas; Helena, Montana; and Renton, Washington. Ocean Beauty's Salt Lake City, Utah, facility was not included in the transaction at the time of closing...
Full Story »House Committee Advances Bill to Delay Right Whale Gear Regulations for Lobster Fishery Until 2035
House Resolution 9436, the Northeast Lobstermen Protection Act, passed out of the House Natural Resources Committee on a 22-13 bipartisan vote, advancing legislation that would extend the current regulatory moratorium protecting Maine lobstermen from new gear entanglement rules for North Atlantic right whales through 2035.
The bill was led by Congressman Jared Golden (D-ME) and Rep. Mike Lawler (R-NY). It would extend a pause on new regulations first enacted in 2022 — originally under President Biden with bipartisan support from the Maine congressional...
Full Story »Food Safety Developments, Nostalgic Menu Launches and Expansion Lead Foodservice Headlines
Since the last Foodservice Roundup, the foodservice sector has been shaped by a mix of major food safety developments, nostalgic menu innovation and continued restaurant expansion. Here's a look at the key developments influencing market dynamics.
Cyclospora outbreak linked to Taco Bell lettuce draws scrutiny
One of the most notable developments in the foodservice industry has been the growing fallout from a widespread cyclospora outbreak linked to shredded lettuce supplied by Taylor Farms to Taco Bell.
The outbreak has sickened thousands...
Full Story »Conservation Groups Sue after Trump Administration Rolls Back ESA “Harm” Definition
The Departments of the Interior and Commerce have finalized a rule removing the regulatory definition of "harm" under the Endangered Species Act (ESA), a change the administration says will reduce burdens on landowners, businesses and fishermen.
According to Expana's report, the deleted interpretation had long treated indirect impacts (like habitat modification that impairs breeding, feeding or shelter) as "harm." The administration ties the rollback to the Supreme Court’s 2024 Loper Bright decision, which narrowed deference to agency interpretations of ambiguous statutes. Officials note that direct killing or...
Full Story »Bills Giving FDA Authority to Destroy Food Imports Set to Advance on Capitol Hill
Two bipartisan bills that would allow the US Food and Drug Administration to destroy — not just reject — dangerous imported food products are poised to advance on Capitol Hill next week.
The first, the Destruction of Hazardous Imports Act (H.R. 2715), passed the House Energy and Commerce Committee unanimously in May and now sits on the House suspension calendar for the week of July 20. The suspension calendar is typically used to quickly pass broadly bipartisan bills, with measures requiring a two-thirds majority and moving...
Full Story »US Court Allows New Zealand Seafood Imports to Continue While Dolphin Protection Case Proceeds
A US federal trade court has declined to immediately block seafood imports from New Zealand in a case centered on protections for the critically endangered Māui dolphin and the threatened Hector's dolphin, while allowing the underlying legal challenge to move forward.
Judge Jennifer Choe-Groves of the US Court of International Trade issued the ruling on July 13, denying a motion for a preliminary injunction filed by the environmental group Māui and Hector's Dolphin Defenders NZ Inc...
Full Story »Japan's Farmed Yellowtail Exports up 50% for Frozen and 20% for Fresh in May
According to Ministry of Finance trade statistics, export volumes for yellowtail fillets—comprising both frozen and fresh products that are essentially all farmed—increased across all categories in May compared to the same month last year. Furthermore, the total export volume for the January–May period—the peak season for exports—was double that of the same period last year, with Minato Shimbun reporting that export volumes are tracking at record levels.
In May, frozen exports rose 46% year-on-year...
Full Story »$15 Million Awarded New NSF Seafood Engine in New England From National Science Foundation
Earlier this week, the National Science Foundation (NSF) announced the 12 new winners of its Regional Innovation Engines program within the Directorate for Technology, Innovation, and Partnerships (NSF TIP). The New England project, funded by $15 million over two years, is the only one focused entirely on seafood.
Led by the Portsmouth-based non-profit NERACOOS, the Seafood Engine is a collaboration of the seafood industry, tech sector, government, and research partners across Maine, Massachusetts, New Hampshire, and Rhode Island, including the Woods Hole...
Full Story »Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question"
Annual counts of migrating Pacific gray whales — the mammal that holds the record for longest migration every year — appear to show a significant increase in population over last year, good news for the beleaguered species, which has been the subject of a recent unusual mortality event and navigates areas of the ocean under severe changes due to climate change.
Researchers at NOAA Fisheries’ Southwest Fisheries Science Center released a new abundance estimate for Eastern North Pacific gray whales of between 15,930 to 20,530...
Full Story »Seafood Industry Wins Key Exemptions as US Imposes 25% Tariff on Brazilian Goods
The Trump Administration's 25% Section 301 tariff on Brazilian goods takes effect July 22 — and the US seafood industry secured meaningful relief, with many of Brazil's most commercially significant seafood export categories landing on the exemption list.
USTR Ambassador Jamieson Greer announced the final action on July 15, following a yearlong investigation into Brazilian practices related to digital trade, anti-corruption enforcement, intellectual property, ethanol market access, and illegal deforestation. After receiving more than 360 written comments and holding two public hearings...
Full Story »ANALYSIS: El Niño Threatens Fishmeal and Fish Oil Supply as Global Aquaculture Output Surges
Feed costs represent up to 55% of total production costs for white shrimp and Atlantic salmon. Diet formulation is species-specific; however, the same species may require different dietary compositions depending on the region. Ingredient selection is driven by cost considerations and the biological benefits for farmed aquatic animals. In recent years, consumer preferences regarding feed ingredients have also gained considerable importance in formulation decisions...
Full Story »Chile Strengthens AgroSalmon Alliance to Boost Domestic Aquafeed Supply Chain
Chile’s AgroSalmon Alliance is a collaborative initiative that brings together leading organizations from the country’s agriculture and salmon farming sectors.
Minister Jaime Campos of the Ministry of Agriculture convened a meeting to strengthen the alliance with industry representatives. Attendees included Antonio Walker, president of the National Society of Agriculture (SNA); Juan Pablo Matte, secretary general of the SNA; Ricardo Montesinos, president of SAGO; Loreto Seguel, executive president of the Salmon Council; representatives from the Office of Agricultural Studies and Policies (ODEPA); and leaders...
Full Story »Trump Administration Rescinds ESA "Harm" Definition, Commerce Secretary Cites Relief for Fishermen
The Department of the Interior and the Department of Commerce have finalized a rule rescinding the regulatory definition of "harm" under the Endangered Species Act, a move the Trump administration says will reduce burdens on landowners, businesses and fishermen.
Commerce Secretary Howard Lutnick pointed directly to the fishing industry in his statement on the rollback. "President Trump is rescinding overly broad and burdensome regulations that have restrained our fishermen for too long," Lutnick said, framing the change as a return to the ESA's "foundational purpose" without sacrificing economic...
Full Story »Nichirei Hit by Cyberattack, Logistics and Frozen Food Shipments Disrupted
Japanese frozen food giant Nichirei Foods said it was the victim of a cyberattack on July 13 that disrupted inbound and outbound operations at refrigerated warehouses run by its logistics arm, as well as frozen food shipments.
The company launched an investigation immediately, and on July 15 confirmed its servers had been compromised. To prevent further damage, Nichirei said it would not disclose details of the attack.
Parent company Nichirei Corporation said some of the affected servers stored personal information and that the matter had been reported to Japan's Personal...
Full Story »Traceability Inspection Leads Sernapesca to Seize 2,756 kg of Northern Octopus in Santiago
Chile’s National Fisheries and Aquaculture Service (Sernapesca) in the Metropolitan Region seized 2,756 kilograms (about 2.76 metric tons) of frozen whole northern octopus after routine traceability inspections at a meatpacking facility in the commune of Independencia.
Inspectors determined the harvest lacked its required Accreditation of Legal Origin (AOL), a mandatory traceability document under Chilean seafood regulations. During the inspection of chamber No. 4, the team found the product stored without the requisite documentation. The items were being held by Comercial...
Full Story »EU Fish Sanctions Against Russia Stall as 21st Sanctions Package Hits Resistance
Proposed restrictions on Russian seafood imports — the first of their kind to be included in an EU sanctions package — appear set to be dropped or softened after EU foreign ministers failed to finalize the bloc's 21st sanctions package at their July 13 meeting in Brussels. The failure has added urgency to ongoing negotiations, with a Wednesday, July 15 deadline looming over the oil price cap on Russian crude, currently set at $44.10 per barrel. If no agreement is reached...
Full Story »The Retail Rundown: Grocers Push Promotions to Drive Summer and Back-to-School Baskets
As grilling season nears its peak, retailers are competing for consumer dollars with promotions aimed at increasingly value-conscious shoppers willing to switch proteins, or trade down within a protein category, to stretch grocery budgets.
Beef, along with several premium seafood products, command the highest retail prices, consistent with historical norms. However, price premiums have widened noticeably for several red meat and seafood categories, including steaks, shellfish, and finfish.
Retailers have limited flexibility to aggressively promote beef amid historically tight cattle supplies and elevated wholesale beef prices. While ground beef remains one of the strongest...
Full Story »
SeafoodNews.com is the most widely read seafood industry news in North America, with subscribers in over 50 countries. We provide a quick daily snapshot of the global seafood industry. Published in partnership with Urner Barry, the leading provider of seafood price, foreign trade and import data, we focus on the business side of the industry, plus everything that affects it. Our largest reader category is seafood buyers, followed by producers, importers and exporters, then distributors. Try us and you will be hooked.
Subscription: There are two options the free subscription which you can find here. this will give you access to updates every 72 hours or you can upgrade to premium access learn more here.
Ecuador's CNA Pushes for Technical Dialogue with China as Shrimp Export Restrictions Mount
Ecuador's National Chamber of Aquaculture (CNA) says it is permanently monitoring Chinese restrictions on Ecuadorian shrimp exporting companies and is backing efforts to establish a formal technical working group with Chinese authorities to resolve the situation, according to a statement released July 9.
The CNA was careful to frame the situation in measured terms. "This does not constitute a closure of the Chinese market," the organization stated. "Exports to that destination continue. However, the problem is serious and requires urgent attention, given the operational and commercial impact...
Full Story »Federal Judge Rejects Arbitration Push in Marder Trawling Wage Theft Case
A federal judge has denied attempts by New Bedford seafood processor Marder Trawling and its staffing agency to force a wage theft lawsuit into private arbitration, keeping the case on track in court and leaving unresolved questions about how workers were signed up for arbitration agreements in the first place.
US District Judge Leo T. Sorokin issued the July 10 ruling in the case of Diaz Perez et al. v. Marder Trawling, Inc. et al. (Civil No. 25-13129-LTS), which was filed in October 2025...
Full Story »Washington's Geoduck Farmers Are Caught in the Middle of the US-China Trade War
On the tidal flats of Puget Sound, a quiet crisis is unfolding for some of Washington State's smallest seafood producers. Geoduck farmers, growing one of the Pacific Northwest's most prized exports, are watching years of investment get squeezed by a trade dispute they have no power to influence and no market to pivot to.
Geoduck, the giant burrowing clam native to the Pacific Northwest, is one of the most China-dependent products in US seafood...
Full Story »First Seafood Founder Leads Management Buyout from Insula
Norwegian seafood company First Seafood is under new ownership after founder Andreas Sundnes, the company's executive management team, and a group of industrial investors acquired Insula AS's 90.1% stake in the business, First Seafood announced on LinkedIn.
A concurrent capital increase of NOK 70 million ($7.3 million) was completed to strengthen the company's financial base and support future growth, according to iLaks.
Insula had been the majority shareholder since 2016, during which time First Seafood grew from an early-stage business into an international...
Full Story »FDA Issues Warning Letter to Houston Seafood Importer Over Repeated HACCP Violations
The US Food and Drug Administration (FDA) has issued a warning letter to the president of a Houston-based seafood importing company after inspectors found repeated violations of federal seafood safety requirements.
The warning letter, dated May 26, 2026, was issued to Andy Luu, president of AD Import & Whole Co., following an FDA inspection conducted April 29-30, 2026. The agency posted details of the enforcement action on its website Tuesday.
According to the letter, inspectors identified several significant violations of the Seafood Hazard Analysis and Critical Control...
Full Story »Middle East Market Intelligence Brief: Week Ending July 17, 2026
The United States expanded its war against Iran by striking bridges, an airport, and logistics infrastructure, while Iran retaliated with attacks on US bases in the Gulf and renewed disruptions in the Strait of Hormuz, a critical passageway for global energy routes.
The collapse of a recent ceasefire has heightened fears of a broader regional conflict, with both sides signaling potential further escalation against critical infrastructure. The renewed fighting has disrupted shipping through the Strait of Hormuz, pushed oil prices higher, and raised concerns that Iran and its Houthi allies could threaten additional maritime chokepoints...
Full Story »US Seafood Sector Weighs in on China Tariff Framework
The US seafood industry is navigating a pivotal moment in its trade relationship with China, as the Trump Administration moves to formalize a new bilateral framework that could reshape tariff rates on a wide range of fish and shellfish products.
In June, USTR published a Federal Register notice seeking public comment on the scope of a proposed US-China Board of Trade, a managed trade mechanism announced during President Trump's May 2026 visit to Beijing. The Board is intended to identify "non-sensitive" goods on both sides eligible for reciprocal tariff...
Full Story »Captain Fresh Eyes Polish Seafood Processor Morex in Latest European Expansion
.JPG)
Global seafood firm Captain Fresh is seeking to acquire Morex, a major Polish seafood processor and distributor, in what would mark the company's latest move to deepen its European footprint.
Captain Fresh's Norwegian holding company, Infifresh Foodtech AS, filed an application with Poland's Office of Competition and Consumer Protection on July 2, with the filing published July 7. The case is currently pending.
Morex, headquartered in Gdynia, operates across both commercial distribution, selling products in the same form they were purchased, and finished goods...
Full Story »Sustainable Seafood Interest Grows as Trusted Certification Guides Shoppers
A new global study of nearly 15,000 consumers across 14 countries shows rising interest in sustainable seafood and finds trusted certification is increasingly what helps shoppers act on that intent.
The research shows the share of consumers who say they prefer environmentally friendly products and look for sustainability claims on food increased by more than 10 percentage points since 2024.
Still, when buying seafood, taste, health and quality remain the top priorities. Where sustainability breaks through is trust: independent certification schemes are now the most trusted...
Full Story »Fulton Fish Market Secures $25 Million for Infrastructure Upgrades and Workforce Development
New York City Council Member Justin Sanchez has announced a $25 million investment in the Fulton Fish Market Cooperative, the nation's largest wholesale seafood market, to fund infrastructure upgrades and a new community demonstration kitchen at the Hunts Point facility.
According to the cooperative, the funding will help modernize critical infrastructure at the Hunts Point facility while supporting the construction of a community demonstration kitchen for education, workforce development, and events.
The investment marks a significant milestone for the cooperative and the Hunts Point community, where...
Full Story »Mowi Posts Record Q2 Harvest of 150,000 MT, EBIT Jumps 23%
Mowi delivered a record second-quarter harvest of 150,000 tonnes gutted weight in Q2 2026, up 13% from 133,000 tonnes in Q2 2025 and ahead of the company's own guidance of 140,000 tonnes. Norway led output at 85,000 tonnes, followed by Scotland at 26,500 tonnes and Chile at 17,500 tonnes. Canada contributed 10,000 tonnes — a notable rebound given the pressures flagged in the 2025 annual report.
Group Operational EBIT came in at approximately EUR 231 million, a 23% year-on-year increase from...
Full Story »WEBINAR: El Niño 2026/27 Fundamentals in Focus — Coffee, Cocoa & Seafood
El Niño does not affect every origin at once or in the same way. The timing and location of these shifts matter for the coming agricultural crops and seafood catch.
With El Niño conditions possibly strengthening into the Northern Hemisphere winter, dryness and heat could reshape agricultural crop balances into the 2026/27 cycle, while warmer Pacific waters could reshape seafood stocks and aquaculture.
On July 23 at 11 AM ET | 4 PM BST, our market experts will take a deep, fundamentals-led look to uncover...
Full Story »Chile's Fisheries and Aquaculture Sector Tops $5 Billion in First Half of 2026, With Gains Spreading
Chile's fisheries and aquaculture sector generated $5.0 billion in export revenue in the first half of 2026, a 6.4% increase over the same period last year, according to ProChile's Non-Copper Non-Lithium Export Report for June 2026. The figures confirm the sector's continued strength — but the more notable story may be what's happening outside of salmon.
Salmon and trout, which account for the lion's share of Chile's seafood export value, grew 6.5% to $3.504 billion through June...
Full Story »