Phillips Foods Names Brice Phillips CEO in Multigenerational Leadership Transition

Contact

Expana
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330

Editorial

Jamie Chadwick
Managing Editor
1001 Corporate Circle
Toms River, NJ 08755
Voice: 732-575-1983
jamie.chadwick
@expanamarkets.com

Ryan Doyle
Editor
SeafoodNews.com
1001 Corporate Circle
Toms River, NJ 08755
ryan.doyle
@expanamarkets.com

Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susan.chambers
@expanamarkets.com

Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggy.parker
@expanamarkets.com

John Sackton
Contributor
8 White Pine Lane
Lexington, MA 02421
Voice: 617-308-0776
[email protected]

Support and Questions
1-800-443-5330
[email protected]

Subscription Info
1-800-932-0617
[email protected]

Terms

License Agreement

Baltimore-based Phillips Foods has announced a planned leadership transition that will see the family-owned seafood company pass the chief executive role to the next generation while elevating a longtime operational leader to a newly created president and COO position.

Steve Phillips, who has served as CEO for many years, will move to Chairman of the Board, remaining involved in long-term strategy while stepping back from daily operations. Taking over as CEO is Brice Phillips, his successor and the latest in the company's multigenerational family leadership...

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question

This comment will be posted using your screen name:

Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.

ANALYSIS: Solid EU-UK Shrimp Imports Recorded in April

According to European Commission data, shrimp imports into the EU‑UK region remained relatively solid in April, standing 7.5% above the five‑year average in volume. However, April volumes were 2.9% lower year‑on‑year, following exceptionally strong import activity between April and July 2025.

Cumulatively, imports between January and April remained broadly unchanged compared with the same period last year. Volumes increased slightly by 0.5%, while import value rose by 5.7% to USD 1,668.4 million. Cold-water shrimp volume surged 38.8% at 17,549 MT YTD (HS codes 030616/35 only)...

Full Story »

Phillips Foods Names Brice Phillips CEO in Multigenerational Leadership Transition

Full Story »

Global Trade in Aquatic Products Reaches Record $184 Billion, FAO Reports

Global trade in aquatic animal products has climbed to a record $184 billion, underscoring the growing importance of fisheries and aquaculture in the world economy, according to a new report from the Food and Agriculture Organization of the United Nations (FAO).

The findings were released Tuesday during the 11th Our Ocean Conference in Mombasa, Kenya, as part of FAO's latest State of World Fisheries and Aquaculture (SOFIA 2026) report.

The report shows that global fisheries and aquaculture production reached...

Full Story »

Global Squid Buyers Strongly Oppose Management Changes Being Considered in Chile and Peru

Potential amendments to recent laws in Chile and Peru that would increase fishing effort in the jumbo flying squid (JFS) fishery triggered strong opposition among conservation groups and buyers of the product.

The Sustainable Fisheries Partnership (SFP) Global Squid Supply Chain Roundtable (SR) expressed their concern publicly last week.

“As buyers committed to responsible sourcing and the sustainability of marine resources, we recognize the significant progress achieved in recent years thanks to the joint efforts of fisheries managers, research institutes, nongovernmental organizations...

Full Story »

Russia Eyes Expansion of Tuna Fishery as Stocks Move Into Far Eastern Waters

Russia is placing growing emphasis on tuna fishing as it seeks to expand seafood supplies for both domestic consumers and export markets.

In a move that industry officials describe as a milestone, Russian fisheries authorities have approved commercial tuna fishing in waters off Sakhalin Island for the first time in the country's modern history.

The decision follows support from the Bureau of the Industry Council for Fisheries Forecasting under the Russian Federal Agency for Fisheries (Rosrybolovstvo), which approved a recommended tuna...

Full Story »

OTB Hospitality Files Chapter 7 Bankruptcy Following On The Border Closures

Pappas Restaurants, Inc. expanded its portfolio in May 2025 with the acquisition of On The Border Mexican Grill & Cantina, adding another well‑known Texas brand to its family of restaurant concepts, according to an Expana report.

The deal brought On The Border under the same umbrella as Pappadeaux Seafood Kitchen, Pappasito’s Cantina and Pappas Bros. Steakhouse, among other concepts. Following the acquisition, Pappas began refreshing On The Border’s menu and operations, with an emphasis on improving food quality, strengthening execution and enhancing the overall guest experience...

Full Story »

Wicker, Hyde-Smith, Britt Urge USDA Action on Catfish Virus Threats

US Senators Roger Wicker, Cindy Hyde-Smith (R-Miss.) and Katie Britt (R-Ala.) are calling on the US Department of Agriculture (USDA) to act before two highly contagious viruses can reach farm-raised catfish operations in Mississippi and other states.

In a letter to Agriculture Secretary Brooke Rollins, the senators urged prompt action to assess and mitigate the impacts of Yellow Catfish Virus (YcCV) and Channel Catfish Virus (CCV), warning that an unchecked outbreak could severely damage the domestic industry...

Full Story »

The First California Salmon Season in Years Opens with Hope and Adaptation

Recreational and commercial salmon fisheries are open off California this year after two years of full closures and another year that had only limited recreational openers. The openers, which are still restrictive, have created a spark of life in the fishery. However, the statewide harvest is small compared to the past.

The improved salmon returns are due to several factors, including better ocean conditions for salmon, increased hatchery production, habitat improvements, and dam removals, although the impact of the Klamath dam removals has not yet been felt...

Full Story »

Dongwon F&B Completes Global Advanced Base 'Protein Nexus' in Jincheon

Kim Sung-yong, Dongwon F&B’s CEO, announced earlier this week that the Korean seafood giant has completed its second Jincheon business site in Gwanghyewon-myeon, Jincheon-gun, and has begun full-scale operations there. Jincheon-gun is part of the North Chungcheong Province, or Chungcheongbuk-do, in South Korea.

The Jincheon Second Site is a state-of-the-art production facility with an investment of 140 billion won (US$105 million) and floor space of 142,000 square feet (4,400 pyeong) per floor with two above-ground floors...

Full Story »

Spain Issues First Round of Fishing Diesel Aid, Covering 4,650 Vessels with EUR 6.8 Million

Spain’s Ministry of Agriculture, Fisheries and Food has published its first list of provisional beneficiaries for aid intended to offset higher fishing diesel costs linked to the Middle East crisis.

The initial round covers 4,308 vessel owners and 4,650 fishing vessels, with total support amounting to EUR 6.8 million.

This first resolution applies to the initial aid period from March 22 through April 30, 2026. While the full eligibility window currently runs through June 30...

Full Story »

UK-India Trade Deal Opens Door for Scottish Salmon Exports

The UK government and India have reached a trade agreement that will help reduce trade barriers between the two countries.

"The deal gives British exporters an edge over international competitors, and I would encourage all businesses to ensure they are properly prepared," British Business and Trade Secretary Peter Kyle said in a statement, according to a Reuters article.

The agreement is particularly significant for Scottish salmon, which faces a 33% tariff when exported to India. Under the deal, that tariff will be removed, opening up new opportunities in...

Full Story »

Scott & Jon’s Launches Honey Sesame Salmon Superfood Bowl at Costco

Scott & Jon’s is expanding its retail reach with the launch of its new Honey Sesame Salmon Superfood Bowl at Costco locations across the Southeast and Texas, adding another club-store channel for the frozen seafood meal brand.

The new product is being offered in an exclusive four-pack of 10-ounce ready-to-heat meals at a price point of $15.99. Designed for convenience-driven shoppers, the meal goes from freezer to table in about four minutes.

Each bowl includes Omega...

Full Story »

Wild Alaskan Company to Directly Operate Kasilof Buying Station for 2026 Salmon Season

Wild Alaskan Company will directly operate the Kasilof buying station for the upcoming salmon season, reversing its original plan to bring in an outside operator after acquiring the facility in February.

The company said it has committed the capital, personnel, and operational resources needed to prepare the facility for the 2026 season. The Kasilof station serves Alaska's second-largest sockeye salmon fishery and plays a key role in access, logistics, and value creation across the region.

"While it wasn't our original plan, we chose...

Full Story »

What a Super El Niño Could Mean for Alaska's Seabirds, Salmon, and Seas

With the declaration of an El Niño last week and forecasts that it will intensify into a "Super El Niño" this winter, US Geological Survey (USGS) researchers are tracking how warming waters threaten Alaska's ecosystems — from seabird die-offs and harmful algal blooms to heat-stressed salmon.

In the US, El Niño brings warmer conditions to northern states and wetter conditions to southern states, but the phenomenon's energy also affects seabed ecosystems and atmospheric conditions. Because peak El Niño is expected during winter 2026-2027, effects...

Full Story »

Expana's Weekly Top 10

This week’s Top 10 highlights the key risks, policy developments and market shifts shaping the agri-food landscape, from biosecurity threats and farm labor reform to fertilizer costs, cocoa competition and resilient consumer demand. From the spread of New World screwworm in the US and proposed changes to the H-2A program, to private label growth, Father’s Day meat promotions and climate risks facing West Coast fisheries, these are the stories driving markets this week. This list is in no particular order.

Find archived recaps here.

10. Private labels continue...

Full Story »

Russian Crab Exports Hit Record High in First Five Months of 2026

Russian crab exports reached record levels in the first five months of 2026, driven by stable demand and a generally favorable market environment.

According to the Russian Federal Center for Agroexports — the agency responsible for monitoring agricultural exports from Russia — shipments from January through May totaled nearly 34,000 tons (live, fresh, chilled, and frozen), up 11% compared to the same period in 2025. Export revenue climbed 26% to $930 million. Both figures set records for the January–May period...

Full Story »

Machina Launches Performance‑Driven TV Campaign for Get Maine Lobster

Machina, an insight‑driven advisory focused on performance marketing across linear television, CTV, broadcast, and streaming platforms, announced the launch of a 30‑second spot for Black Point Seafood’s Get Maine Lobster (GML).

The campaign marks GML’s debut in television advertising and underscores the brand’s move into AI‑driven performance marketing for the direct‑to‑consumer channel.

“The Get Maine Lobster campaign proves that with the right technology, the right strategic partners, and a founder willing to make the leap, performance TV can deliver extraordinary results", said Machina's Managing Director Michael Pierce.

Full Story »

Start Date:
End Date:
	Search Title?
	Search Article?
	Search Tags?