good crabdouble-skinned crabsexellent crab
Fri. Jul 31 2026

ANALYSIS: Pacific Halibut Landings Gap Narrows, but Supply Remains Historically Constrained  


Norwegian Cod Farmer Ode Becomes First in History to Deliver a Profitable Full Year


ASC Study Finds 52% of US Consumers Recognize Seafood Certification Labels as North America Campaign


US Shrimp Coalition Launches to Fight Import Curbs, Defend Affordable Shrimp


Whole Foods, Fishwife Launch Grocery Tote Tie-Up  


Nueva Pescanova Scraps World's First Commercial Octopus Farm Plan  


ODFW Marine Researchers Head Offshore to Cobb Seamount Searching for Old Female Rockfish


RFK Cooking Show? HHS Launches Cooking Series Centered on “Real Food” Message, and More


RealCold opens Colton Facility, Expanding Cold-Storage Footprint in California


Golden Corral Rolls Out $2.50 Kids’ Buffet for Summer Weekends  


Expana's Weekly Top 10


Late-Summer Promotions, and Staff Changes Lead Foodservice Headlines as Q2 Results Roll In


Seafoodnews.com Summary Friday, July 31


Seeking Public Comments on Where to Look for New Aquaculture Opportunity Areas


Middle East Market Intelligence Brief: Week Ending July 31, 2026


Thu. Jul 30 2026

Ocean Supercluster Backs $25M in Projects, Including First Seafood-Specific HPP System in Canada


PODCAST: Episode 43 - What's the Catch? Tariff Impact on Global Seafood


ANALYSIS: How Ecuador's Volume Growth and Asian Tariffs Opened a $0.91 HLSO-EZ Peel Spread  


Trump's Section 301 Tariffs Cast New Shadow Over Norway's Declining US Seafood Exports


Tuna Price-Fixing Saga Reaches Its Final Chapter as $152M in Consumer Funds Cleared for Distribution  


NOAA Opens Public Comment on Potential MMPA Import Rule Overhaul, Seafood Industry Gets a Say


Study Finds Low or Non-Detectable PFAS Levels in Wild Alaska Seafood  


Japan’s Fishmeal Imports Soar 36% to 84,000 Tons in January-May with Price up 30%  


FAO Globefish Reports Firm European Seabass and Seabream Market Through 2025 as Trade Flows Shift  


EU, Seychelles Sign Four-Year Tuna Access Deal Worth $26 Million


CFIA Posts Recall for Walmart Canada Private-Label Shrimp Rings


The Kingfish Company Reports $12 Million in Q2 Revenue, Up 15% Year-on-Year  


Seafoodnews.com Summary Thursday, July 30


Wed. Jul 29 2026

Les Hodges: How the World's Major Crab Producers Manage the Resource  


Philippines Issues New Crab Fishing Rules, Eyes Restoration of US Market Access Before Year-End  


Update of Statewide Salmon Landings Emphasize Concern for Pinks and Chums  


West Coast Fishing Communities Face Historic Threat From Super El Niño


Maine Lobster Defamation Case Hits Turbulence at First Circuit


Georgia Seafood Wholesaler Agrees to $265,000 Settlement in EEOC Sex Discrimination Case


Santa Priscila Wins Antitrust Approval for Ecuaprotein Asset Deal


The Retail Rundown: Buying Opportunities Emerge Beyond Peak Grilling  


DFO Launches Tougher Transfer Enforcement, Public Consultations on Inshore Fishing Regulations


Russia Eyes 7.5% Increase in Snow Crab Catch as Northern Basin Drives Growth  


Asian Demand Helps Lift Global Salmon Trade in 2025  


BIO-UV Group Posts €20.1M in H1 Revenue, Cites Aquaculture Growth and Major Iceland Salmon Contract


Seafoodnews.com Summary Wednesday, July 29


Tue. Jul 28 2026

ANALYSIS: El Niño, Light Inventories, and Tariffs Set the Stage for C&SA's 2026–2027 Mahi Season  


Chilean Salmon's Biggest Tariff Hurdle Yet as Section 301 Takes Effect


US Senators Urge Treasury Secretary Bessent to Crack Down on China's IUU Activity


Vietnam Pangasius Exports Rise in 2025 as Brazil, EU and CPTPP Markets Drive Growth


European Commission Clears €149m Swedish Aid Scheme for Agriculture, Fisheries and Aquaculture


High Liner Foods' Sea Cuisine Skillet Meals Hit Retail Shelves After SENA Debut  


Alaska Airlines Doubles Freighter Fleet With Four New Aircraft Dedicated to Alaska and Hawaii  


Japan's Umios to Absorb Bluefin Tuna Aquaculture and Processed Food Units from Subsidiary TAFCO


Baja Fresh Rolls Out Crispy Diablo LTO in Time for Late-Summer Traffic Boost  


Seafoodnews.com Summary Tuesday, July 28


Mon. Jul 27 2026

The Winding Glass: What Alaska Has Lost  


USDA Announces $76.5 Million Food Purchase, Including $25 Million for Atlantic Groundfish, Catfish


EU Seafood Consumption Hits Decade Low as Price Pressure and Convenience Demands Reshape the Market


Japan: Frozen Cod Imports Plummet 80% in January-May


Thai Union Names New CFO, CDO and Strategy Chief to Drive Strategy 2030


Russia Expands Pollock Fillet Dominance in EU Market as Sanctions Bid Collapses


NOAA Flags Ecosystem Shifts Across the Northeast US Shelf in Latest Annual Report  


GSA Announces First Marketplace Participants for 2026 Responsible Seafood Summit  


Seafoodnews.com Summary Monday, July 27


Two Tuna Boats Collide off Washington State, One Sinks After USCG Rescue of Crew


Fri. Jul 24 2026

Bristol Bay Sockeye Run Tops Pre-Season Forecast; Harvest Closing In  


Expana's Weekly Top 10


Seafoodnews.com Summary Friday, July 24


HF Foods Expands into Canada with $35M Acquisition of Searay Foods


EU Seafood Alliance Calls Out Europe's Protein Strategy for Leaving Aquatic Foods on the Sidelines


Young’s Targets Adult Shoppers with Launch of Chip Shop Jumbo Fish Fingers  


EPA Grants First-Ever Tier 4 Engine Exemption to Support New England Lobster Industry


Middle East Market Intelligence Brief: Week Ending July 24, 2026


Section 301 Forced Labor Tariffs Take Effect; Seafood Gets No Exemptions as New Trade Map Takes Hold  


DFO Seizes 18,000 Pounds of Illegal Halibut in Nova Scotia MPA, Issues Tickets in Separate BC Sweep


Norwegian Salmon Mortality Falls 35.7% as Industry Improvements Drive Decline


ANALYSIS: Eastern Pacific Tuna Landings for Yellowfin and Skipjack Diverge as El Niño Emerges  


Robot-Assisted Ike Jime Comes to Cook Inlet as Shinkei Systems Eyes Premium Salmon Market  


Thu. Jul 23 2026

Seafoodnews.com Summary Thursday, July 23


Albertsons Sales Pressured in Q1 as Digital and Pharmacy Growth Offset Softer Consumer Demand  


No Landings of Eastern Hokkaido Japanese Sardine One Month After Season Opening; Abnormal Situation


Newfoundland and Labrador Seafood Sector Valued at C$2.11bn in 2025  


House Passes Bill Giving FDA Authority to Destroy Contaminated Food Imports


NOAA, Scottish Fishing Leaders Advance Cooperative Research  


Russian Seafood Escapes EU's 21st Sanctions Package as Fish Measures Dropped in Final Deal


Guolian Aquatic to Sell Sunnyvale Seafood's California Property for $17 Million


De Heus Opens Vietnam Cold-Water Fish Feed Mill  


ANALYSIS: US Sockeye Prices Hold Firm as Reports of Increased Freezing Surface  


ANALYSIS: May US Shrimp Imports Land at Low End of Model Range as June Estimates Point Higher  


Chile Defines 'Micro-Relocation' in Aquaculture Reform, Unlocking 95 Stalled Concession Requests  


WA and OR Legislators and Industry Respond to Sudden Loss of BPA Funding for Columbia River Hatchery  


Nova Scotia Awards C$2.22M to Seafood, Aquaculture Firms for Energy-Efficiency Upgrades


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Wed. Jul 22 2026

Russia to Accelerate Sardine, Mackerel Catch in Far East as Northeast Atlantic Restrictions Bite


Seafoodnews.com Summary Wednesday, July 22


Kazakhstan Breaks Ground on First Domestic Fish Feed Plant in Aquaculture Push  


UniSea Faces Proposed $5,859 EPA Penalty for Clean Water Act Violations at Dutch Harbor Facility  


Peru Adopts Risk-Based Fish Plant Inspections to Speed Exports


Mark Foods Completes Acquisition of Rhode Island Importer Endeavor Seafood


Brett Doyle Sworn In as USITC Commissioner, Bringing USTR and Capitol Hill Experience


NOAA Rejects Petition to Expand NA Right Whale Critical Habitat to Mid-Atlantic Migration Corridor


The Retail Rundown: Consumers Redefine Value Across the Meat Case This Summer  


US Senators Investigate $2.6 Billion Offshore Wind Buyouts Under Trump Administration


Canadian Seafood Not Targeted by Trump's New 50% US Tariffs


Tue. Jul 21 2026

Seafoodnews.com Summary Tuesday, July 21


El Niño to Impact Trade? Panama Canal Could Suspend Vessel Bookings, Says Bloomberg


ADF&G Accuses Marine Stewardship Council of “Blue Washing” Russian Pollock Management  


Sernapesca, Navy Seize 1,000 Meters of Hidden Spider Crab Nets Days Before Season Opens


Russia Ramps Up Shellfish and Crab Exports Amid Strong Foreign Demand


Peru's Seafood Industry Takes Over Leadership of Mahi-Mahi Improvement Project


Dallas Seafood Wholesaler Hit with $250K Fine for Selling Chilean Salmon as European


Maine Lobster Marketing Collaborative Names New Board Members


Mon. Jul 20 2026

Seafoodnews.com Summary Monday, July 20


Alaska Sockeye Harvests Meeting Forecasts, Pink and Chum Landings Far Below 5-year Averages  


Burger King Continues Turning Guest Feedback into Action


ButcherBox Lands Target Meat and Seafood Executive


Trio of Norwegian Salmon Farmers Acquire Arctic Seafood Group


Canada, Quebec Renew $50M Fisheries Fund with Market Diversification Focus


Aker Moves to Take Aker BioMarine Private in Merger Deal  


Senate Committee Advances Padilla Bill to Boost San Joaquin River Restoration Funding  


Chile's State Railway Eyes Regular Salmon Freight Service by End of 2026


Expana's Weekly Top 10


Pacific Seafood Confirms Ocean Beauty Merger, Expanding Footprint Across West


Washington's Geoduck Farmers Are Caught in the Middle of the US-China Trade War  


Bills Giving FDA Authority to Destroy Food Imports Set to Advance on Capitol Hill


Fri. Jul 17 2026

Food Safety Developments, Nostalgic Menu Launches and Expansion Lead Foodservice Headlines


Seafoodnews.com Summary Friday, July 17


Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question"


$15 Million Awarded New NSF Seafood Engine in New England From National Science Foundation


Conservation Groups Sue after Trump Administration Rolls Back ESA “Harm” Definition


First Seafood Founder Leads Management Buyout from Insula


Federal Judge Rejects Arbitration Push in Marder Trawling Wage Theft Case


US Court Allows New Zealand Seafood Imports to Continue While Dolphin Protection Case Proceeds


Middle East Market Intelligence Brief: Week Ending July 17, 2026


FDA Issues Warning Letter to Houston Seafood Importer Over Repeated HACCP Violations


Japan's Farmed Yellowtail Exports up 50% for Frozen and 20% for Fresh in May


Ecuador's CNA Pushes for Technical Dialogue with China as Shrimp Export Restrictions Mount


House Committee Advances Bill to Delay Right Whale Gear Regulations for Lobster Fishery Until 2035


Thu. Jul 16 2026

Seafoodnews.com Summary Thursday, July 16


Sustainable Seafood Interest Grows as Trusted Certification Guides Shoppers


Captain Fresh Eyes Polish Seafood Processor Morex in Latest European Expansion


Traceability Inspection Leads Sernapesca to Seize 2,756 kg of Northern Octopus in Santiago


Trump Administration Rescinds ESA "Harm" Definition, Commerce Secretary Cites Relief for Fishermen


Seafood Industry Wins Key Exemptions as US Imposes 25% Tariff on Brazilian Goods


Fulton Fish Market Secures $25 Million for Infrastructure Upgrades and Workforce Development


ANALYSIS: El Niño Threatens Fishmeal and Fish Oil Supply as Global Aquaculture Output Surges  


Chile Strengthens AgroSalmon Alliance to Boost Domestic Aquafeed Supply Chain


Mowi Posts Record Q2 Harvest of 150,000 MT, EBIT Jumps 23%


Nichirei Hit by Cyberattack, Logistics and Frozen Food Shipments Disrupted


US Seafood Sector Weighs in on China Tariff Framework


Wed. Jul 15 2026

Seafoodnews.com Summary Wednesday, July 15


Chile's Fisheries and Aquaculture Sector Tops $5 Billion in First Half of 2026, With Gains Spreading


Study Backs Marine Conservation Farming as Tool for Atlantic Salmon Recovery  


DFO Enforcement Roundup: Snow Crab, Lobster, and Groundfish Violations Highlight Busy Start to July  


Humane Stunning Gains Ground as Producers Target Welfare and Yield Improvements


WEBINAR: El Niño 2026/27 Fundamentals in Focus — Coffee, Cocoa & Seafood


EU Fish Sanctions Against Russia Stall as 21st Sanctions Package Hits Resistance


The Retail Rundown: Grocers Push Promotions to Drive Summer and Back-to-School Baskets  


Captain D’s Expands Texas Footprint With New Corsicana Restaurant  


Landing Prices of Hokkaido Okhotsk Scallop Soar Due to High Prices for Frozen Adductors


Norway's World Cup Run Ends with a Seafood Feast Fit for the Occasion


WA Congresswoman Touts Bill Expanding Lethal Take of Sea Lions to Protect Columbia River Salmon  


Tue. Jul 14 2026

Seafoodnews.com Summary Tuesday, July 14


Steakholder’s Perfecta Line Lands in US, Kicking Off Northeastern Retail Rollout  


Expana’s Team Presents Webinar on Strengthening El Niño Conditions


Louisiana Harvesters Cited after Unrefrigerated Oyster Catch Seized


Handy Seafood Promotes Doug Santschi to President


EU Opens Infringement Proceedings Against Italy and Portugal Over Fisheries Control Failures


PanaPesca USA Partners with Cedar Key Aquaculture Farms for Florida-Grown Littleneck Clams


ANALYSIS: Canada YTD Lobster Exports Decline Since Last Year  


New England Aquarium Debuts Harbor Exhibit as Summer Season Gets Underway


Circana’s 2026/2027 Global Food and Beverage Outlook Predicts Slow-to-Moderate Growth


Morey’s Launches New Fish and Shrimp Variety Packs Exclusively at Sam’s Club This Month  


Piñeiro Soler Adds Clarity to Trump’s Sweeping Deregulation Efforts via Letters to Councils  


Mon. Jul 13 2026

Seafoodnews.com Summary Monday, July 13


UK Seafood Awards Open Nominations, Add Fishmonger and Producer Categories


USDA to Add US Wild-Caught Shrimp to TEFAP Foods List for FY27


Proximar Seafood Pursues Convertible Bond and Launches Strategic Review as It Eyes Profit


Russia on Track for Record Herring Catch in 2026, Driven by Surging Sakhalin-Hokkaido Stocks


Salmones Camanchaca Strike Ends After Less Than Two Days as Company and Union Reach Agreement


Ecuador's Shrimp Sector Targets Electrification as CNA and Government Sign Energy MOU


ANALYSIS: US Frozen Scallop Prices Hit Record Highs as Tariffs and Tight Supply Squeeze Imports  


ANALYSIS: Live Lobster Faces Post-Holiday Demand Lull as Maine Supply Steps Up  


Fri. Jul 10 2026

Seafoodnews.com Summary Friday, July 10


Deepening Fuel Crisis in Russia May Threaten Fish Production and Processing Sectors


Peru Raises Giant Squid Catch Limit to 589,230 MT as Season Approaches Capacity


EU Extends US Seafood Catch Certificate Deadline Following Months of Industry Pressure


Middle East Market Intelligence Brief: Week Ending July 10, 2026


ANALYSIS: European Frozen Squid Imports Fall 21% in H1 2026 as Peru Surges  


FFAW Renews Push for Commercial Mackerel Reopening after DFO Maintains Closure  


St. James Smokehouse Extends Seven-Year Food Safety Streak with 2026 BRCGS Grade AA Recertification


Just Shrimp Introduces High‑protein Shrimp Nuggets to CPG market  


Seafood Industry Split at USTR Forced Labor Tariff Hearings as July 24 Deadline Looms


Thu. Jul 9 2026

Seafoodnews.com Summary Thursday, July 9


Salmones Camanchaca Workers Launch Strike at Tomé Plant Over Pay and Conditions


New Zealand Supports Green-lipped Mussel Industry With NZ$4.5M Loan for Spat Nursery


Norway Doubles Down on Seafood as Tournament Diet Captures Global Headlines


SalMar to Acquire 70% Stake in Måsøval in $350 Million Deal


NOAA Links Chinook Salmon Declines in Yukon River to Bering Sea Heatwaves  


Portugal Grants First Permit for Offshore Open-Sea Fish Farm  


UNFI Shuffles Leadership to Strengthen Operations and Commercial Execution


US Identifies Costa Rica for IUU Fishing Over Longline Monitoring Failures, Conservation Groups Warn


Atlantic Mackerel Quotas Surge More Than 1,000 Percent After Stock Assessment Shows Recovery


ANALYSIS: US May Shrimp Imports Rise 7% as Ecuador Posts Record Monthly Volume  


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Federal Judge Denies Bumble Bee Motion to Dismiss Forced Labor Case

A California federal judge has denied Bumble Bee Foods' motion to reconsider her earlier ruling allowing an Indonesian fishermen's human trafficking lawsuit to proceed.

Chief Judge Cynthia Bashant's June 11 order acknowledged that her previous ruling incorrectly stated that the Ninth Circuit Court of Appeals had definitively held that trafficking claims apply to overseas conduct, when the appeals court had only "assumed without deciding" this point.

Despite the correction, Bashant maintained that the four Indonesian plaintiffs can pursue claims under the...

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Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.

ANALYSIS: Pacific Halibut Landings Gap Narrows, but Supply Remains Historically Constrained

Since the June analysis, Pacific halibut production has improved and the year-over-year landings gap has narrowed. According to the International Pacific Halibut Commission, coastwide landings through Week 28, ending July 5, totaled approximately 7.6 million pounds, down 3.8% from the same period in 2025. Fishing effort is expected to continue improving as vessels return from the Bristol Bay salmon season and redirect activity toward halibut...

Full Story »

Norwegian Cod Farmer Ode Becomes First in History to Deliver a Profitable Full Year

Ode, Norway's largest farmed cod producer, has achieved what no cod farming company has managed since the industry's early attempts in the 2000s — a full year of profitability. The company reported a net profit of NOK 66 million ($7 million) in 2025, a NOK 301 million improvement from the prior year.

Revenue more than doubled, growing 118.7% from NOK 401 million in 2024 to NOK 877 million ($91 million). EBITDA reached NOK 109 million ($11 million)...

Full Story »

ASC Study Finds 52% of US Consumers Recognize Seafood Certification Labels as North America Campaign

The Aquaculture Stewardship Council says its largest-ever consumer study has found that independent certification programs are the most trusted source of seafood sustainability information globally — but significant awareness gaps remain among US shoppers, with barely half able to recognize seafood certification labels at point of sale.

The survey, conducted by The Conversation Studio on behalf of ASC, polled nearly 15,000 consumers across 14 countries. While ASC ranked as the most recognized and trusted farmed seafood certification globally, only 52% of US seafood consumers said...

Full Story »

US Shrimp Coalition Launches to Fight Import Curbs, Defend Affordable Shrimp

The US Shrimp Coalition today launched as the unified national voice for businesses, workers, retailers, restaurants and supply‑chain partners committed to preserving access to affordable shrimp for American consumers.

Created in response to efforts to tighten import rules that would raise consumer costs and disrupt seafood supply chains, the Coalition said it will press policymakers to protect year‑round availability, support US seafood businesses and safeguard the hundreds of thousands of jobs that rely on imported shrimp.

“Shrimp is a staple on dinner tables across...

Full Story »

Nueva Pescanova Scraps World's First Commercial Octopus Farm Plan

Nueva Pescanova has formally withdrawn its bid to build what would have been the world's first commercial octopus farm, filing an official request with the Port Authority of Las Palmas in the Canary Islands to abandon its application for the facility's concession, according to reporting by Europa Press and WeAreAquaculture.

The Spanish seafood company said the decision was driven solely by "business and regulatory considerations" stemming from the evolution of the administrative process — not an acknowledgment that octopus farming is unfeasible...

Full Story »

Ocean Supercluster Backs $25M in Projects, Including First Seafood-Specific HPP System in Canada

Canada's Ocean Supercluster announced three new projects on July 28 totaling more than $25 million in combined value, spanning premium seafood processing technology, zero-emission marine transportation, and smart marine glazing.

The most directly relevant for the seafood industry is the $6.2 million Advancing Technology for Premium Seafood Exports Project, led by Richmond, B.C.-based Ocean Master Foods International in partnership with HPP Tolling Facility Canada. The Ocean Supercluster is investing $2.4 million, with the remainder coming from project partners. The project...

Full Story »

ANALYSIS: How Ecuador's Volume Growth and Asian Tariffs Opened a $0.91 HLSO-EZ Peel Spread

One number in the current shrimp index data stands apart. White HLSO Latam sits at $3.80 per lb — down from $4.00 in March 2025, a decline of 5.0% over that period and 9.3% year over year versus $4.19 in July 2025. Every other segment in the index is up over both periods. White CTO Asia has gained 18.6% from its March 2025 level and 9.8% year over year. EZ Peel Asia is up 14.3% since March 2025...

Full Story »

Trump's Section 301 Tariffs Cast New Shadow Over Norway's Declining US Seafood Exports

Norway's seafood industry emerged from the Trump administration's Section 301 tariff announcement on July 24 facing fresh uncertainty in a US market that was already sliding — with a 12.5% rate now locked in while key competitors secured lower or zero-rate access.

The determination stems from the US Trade Representative's finding that Norway lacks legislation explicitly prohibiting imports of goods produced with forced labor in third countries. Seafood Norway CEO Geir Ove Ystmark called the assessment unreasonable, pointing to the Norwegian Transparency Act and the country's pending...

Full Story »

NOAA Opens Public Comment on Potential MMPA Import Rule Overhaul, Seafood Industry Gets a Say

NOAA Fisheries has published an advance notice of proposed rulemaking seeking public input on potential changes to the Marine Mammal Protection Act's import provisions, the regulatory framework that determines which countries can sell fish and seafood products in the US market. Comments are open through September 28, 2026.

The notice does not propose specific rule changes. It is the earliest stage of the regulatory process, an open invitation for the seafood industry, foreign governments, trade groups, and conservation organizations to weigh in on how the...

Full Story »

Japan’s Fishmeal Imports Soar 36% to 84,000 Tons in January-May with Price up 30%

According to the Ministry of Finance's trade statistics, fishmeal imports from January to May totaled 84,017 tons—a 36% year-on-year (YOY) increase—with the unit price rising 30% to 270 yen/kg ($1.65/kg).

A Minato Shimbun newsletter reported imports by source included 18,239 tons from Oman, the top supplier, up 3.1-fold; 17,429 tons from Peru, the second place, up 2%; 10,819 tons from India, up 50%; 10,169 tons from the US, up 48%; 6,575 tons...

Full Story »

EU, Seychelles Sign Four-Year Tuna Access Deal Worth $26 Million

The European Union and Seychelles have signed a new Sustainable Fisheries Partnership Agreement that will grant EU vessels access to Seychelles waters for four years to fish up to 55,000 metric tons of tuna and other migratory species annually.

The deal, signed July 27 in Brussels, authorizes up to 30 EU purse seiners and eight longliners to obtain licenses and resume operations in Seychellois waters. Fishing had been halted since a previous agreement expired on February 23...

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The Kingfish Company Reports $12 Million in Q2 Revenue, Up 15% Year-on-Year

The Kingfish Company (OSE: KING), the Netherlands-based pioneer in land-based yellowtail kingfish production, reported second-quarter revenue of €10.4 million ($12 million), a 15% increase on a like-for-like basis year-over-year, driven by strong foodservice demand for fresh large fish.

Like-for-like figures exclude fresh sales in the United States, which were discontinued in October 2025. Fresh large fish volumes grew 28% year-on-year on a like-for-like basis...

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Philippines Issues New Crab Fishing Rules, Eyes Restoration of US Market Access Before Year-End

The Philippine government has moved to tighten its blue swimming crab fishery regulations and expressed confidence that exports to the United States can resume before the end of 2026 — more than six weeks after an import ban under the US Marine Mammal Protection Act took effect.

Agriculture Secretary Francisco Tiu Laurel Jr. said he is confident the country will restore access to the US market, its most critical destination for blue swimming crab, known locally as alimasag, according to the Philippine Daily Inquirer...

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West Coast Fishing Communities Face Historic Threat From Super El Niño

The West Coast is bracing for what forecasters say could be one of the strongest El Niño events in recorded history, with Pacific Ocean temperatures off Washington and Oregon already running well above normal. The National Oceanic and Atmospheric Administration has reported soaring sea surface temperatures — already twice the 0.5-degree Celsius threshold that triggers an official El Niño declaration — and Ocean Conservancy experts warn the US is dangerously underprepared for what could follow.

Marine heatwaves that accompany Super El Niños suppress ocean nutrients, allow toxic algae to flourish...

Full Story »

Georgia Seafood Wholesaler Agrees to $265,000 Settlement in EEOC Sex Discrimination Case

Moon N Sea GA, LLC, formerly known as KGI Trading GA, has agreed to pay $265,000 to settle a US Equal Employment Opportunity Commission (EEOC) sex discrimination lawsuit alleging violations of Title VII of the Civil Rights Act of 1964.

Title VII prohibits employment discrimination based on sex, among other protected categories.

According to the EEOC, the settlement is also subject to a two-year consent decree requiring the company to provide specialized training to employees on Title VII’s prohibition...

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The Retail Rundown: Buying Opportunities Emerge Beyond Peak Grilling

As summer enters its final stretch, retailers are shifting their focus from peak grilling season to the next major merchandising window: back-to-school, Labor Day, and early fall meal occasions.

Consumers remain focused on value as grocery budgets face pressure, yet they are still willing to spend on proteins that deliver an affordable "restaurant-at-home" experience. 

At the same time, evolving priorities and the increased adoption of GLP-1 medications are reshaping how households plan meals and shop for groceries, with new consumer research showing that health...

Full Story »

Russia Eyes 7.5% Increase in Snow Crab Catch as Northern Basin Drives Growth

Russia is targeting a snow crab catch of 50,000 tons in 2026, a 7.5% increase over 2025, with the gains expected to boost both domestic supply and exports, according to experts from the All-Russian Association of Fisheries (VARPE).

The increased Russian output is part of a broader global picture. According to the Food and Agriculture Organization of the United Nations, world snow crab production is expected to exceed 150,000 tons this year — a record. Russia accounted for 31% of global snow crab catch in 2025...

Full Story »

Whole Foods, Fishwife Launch Grocery Tote Tie-Up

Whole Foods Market and Fishwife Tinned Seafood Co. have unveiled a new retail merchandise collaboration, marking what is described as the grocery chains’ first-ever partnership of its kind.

“Fishwife was a natural first choice because of our shared commitment to sustainable sourcing and high-quality products,” Megan Causgrove, Lifestyle and Whole Body Merchandising Manager at Whole Foods Market, told Good Housekeeping.

The launch features a limited-edition summer collection of reusable grocery totes made from 100% regenerative cotton. The bags are available in three sizes: micro ($4.99)...

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ODFW Marine Researchers Head Offshore to Cobb Seamount Searching for Old Female Rockfish

A team of researchers from the Oregon Department of Fish and Wildlife (ODFW) in collaboration with two members of Oregon State University’s (OSU) College of Earth, Ocean, and Atmospheric Sciences will leave Newport, OR tomorrow headed west to an underwater volcano to look for old female rockfish, specifically black, canary and yellowtail rockfish.

These three fish species are unique because, as they get older, most of the population are males. The scientists also know that older fish are rarely caught in...

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RFK Cooking Show? HHS Launches Cooking Series Centered on “Real Food” Message, and More

On July 30, US Health and Human Services (HHS) Secretary Robert F. Kennedy (RFK) Jr. launched “The Real Food Show,” according to a press release. The new cooking series will be aimed at helping Americans prepare healthy, affordable meals at home using whole-food ingredients. 

Kennedy announced the initiative at Fort Drum during the opening of the Belvedere Bistro, a military dining facility operated by Compass Group as part of Chef Robert Irvine’s food modernization effort for US bases. 

Full Story »

Episode 43: What's the Catch? Tariff Impact on Global Seafood 

The global seafood trade is a complex web of species, product forms, production regions, and seasonality. Highly susceptible to geopolitical shifts among global trade partners, action in the seafood market impacts producers, importers, exporters, retailers, foodservice and, ultimately, consumers.

In this episode, Jamie and special guest, Ryan Doyle, dive into the deep waters of trade policy and the latest round of tariff news--and what it all could mean.  

Listen now.

 

Full Story »

Tuna Price-Fixing Saga Reaches Its Final Chapter as $152M in Consumer Funds Cleared for Distribution

More than a decade after a price-fixing conspiracy rocked the US canned tuna industry, the last major legal milestone has been reached. On July 27, US District Judge Dana M. Sabraw signed an order authorizing the final disbursement of $152.2 million in settlement funds to consumers who purchased packaged tuna at retail during the class period — bringing the In re Packaged Seafood Products Antitrust Litigation to a close.

The fund pools settlements from three defendant groups: StarKist and its parent...

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Study Finds Low or Non-Detectable PFAS Levels in Wild Alaska Seafood

A peer-reviewed toxicology study, Per- and Polyfluoroalkyl Substances in Commercially Important Marine Species of Fish and Shellfish from Alaska and Implications for Human Exposure, found that many of Alaska's most widely consumed wild seafood species contain low or non-detectable levels of per- and polyfluoroalkyl substances (PFAS), commonly known as "forever chemicals." Alaska Seafood Marketing Institute (ASMI) highlighted the findings in a recent post. 

In the study, samples of commercially harvested Alaska seafood collected between 2022 and 2024 from the Bering Sea...

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FAO Globefish Reports Firm European Seabass and Seabream Market Through 2025 as Trade Flows Shift

FAO Globefish’s latest report on trade flows in the European seabass and seabream markets indicates that the sector remained firm through 2025, supported by steady demand in the EU, constrained supply and higher production costs.

According to the report, stable demand across EU markets and shifting trade flows helped support higher export values, even as shipment volumes came under pressure. Supply constraints, along with higher feed and labor costs, kept prices elevated, lifting revenues for several exporting countries despite...

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CFIA Posts Recall for Walmart Canada Private-Label Shrimp Rings

The Canadian Food Inspection Agency has posted a recall for Our Finest shrimp rings with mild cocktail sauce due to the presence of 3-amino-2-oxazolidinone.

The product is sold exclusively at Walmart Canada under the retailer’s private-label Our Finest brand. The affected shrimp rings come in 240 g packages with UPC 6 27735 26412 7 and code 2027JL31 printed on the label.

According to the CFIA notice, the recall was issued by Export Packers Company Limited on...

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Les Hodges: How the World's Major Crab Producers Manage the Resource

For decades, the global crab industry has focused on quotas, markets, and prices. Yet one question is rarely examined: how do the world's major producing nations ensure that hundreds of millions of pounds of king and snow crab are actually harvested within their Total Allowable Catch (TAC)?

In 2026, global king and snow crab production will approach 225,000 metric tons, nearly 500 million pounds. Russia and Canada remain the largest producers, while Alaska, Norway, Greenland, and Japan supply important regional fisheries. China dominates the live crab market, and the...

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Update of Statewide Salmon Landings Emphasize Concern for Pinks and Chums

Alaska salmon harvests are continuing to show a concerning pattern of very few pink salmon returning in any areas of the state and a severely depleted keta (chum) run to date.

As the McKinley Research weekly update of July 25, 2026 puts it “Keta harvests were down 66%, and pink salmon runs are either low or late to arrive.”

Landings are recorded daily but published at different times in each port. In some areas, like Southeast Alaska and Prince William Sound, pink and chum...

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Maine Lobster Defamation Case Hits Turbulence at First Circuit

A defamation lawsuit brought by Maine lobster trade groups against the Monterey Bay Aquarium ran into serious skepticism at the First Circuit on Monday, with appellate judges questioning whether a libel claim can stand when it targets an entire industry rather than specific individuals — a ruling that could have broad implications for seafood sustainability ratings and press freedom alike, according to Courthouse News.

The case dates to 2022, when Seafood Watch gave American lobster a "red" environmental rating, citing the risk that lobster fishing gear poses to endangered...

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Santa Priscila Wins Antitrust Approval for Ecuaprotein Asset Deal

Ecuador's antitrust regulator, the Superintendency of Economic Competition (SCE), has approved Industrial Pesquera Santa Priscila's proposed acquisition of assets and production resources from Proteínas del Ecuador Ecuaprotein SA.

The decision was announced Tuesday, 28 July, by the First Instance Resolution Commission (CRPI) of the SCE, which concluded the transaction would not generate adverse effects on competition in the relevant markets.

Under the deal, Industrial Pesquera Santa Priscila, Ecuador's largest shrimp producer and exporter, will acquire assets used in the production and marketing of shrimp...

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DFO Launches Tougher Transfer Enforcement, Public Consultations on Inshore Fishing Regulations

Fisheries and Oceans Canada (DFO) says it is taking additional steps to protect Atlantic Canada and Quebec’s $3 billion annual inshore fishery, as it continues a comprehensive review of regulations that took effect in 2021.

The Inshore Regulations were introduced to clarify who can hold a licence, who must do the fishing, and who can make decisions about fishing activities. DFO began its review of the rules in February 2026.

Fisheries Minister Joanne Thompson announced two new measures aimed at ensuring the economic benefits...

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