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Fri. Jul 17 2026

Pacific Seafood Confirms Ocean Beauty Merger, Expanding Footprint Across West


House Committee Advances Bill to Delay Right Whale Gear Regulations for Lobster Fishery Until 2035


Food Safety Developments, Nostalgic Menu Launches and Expansion Lead Foodservice Headlines


Conservation Groups Sue after Trump Administration Rolls Back ESA “Harm” Definition


Ecuador's CNA Pushes for Technical Dialogue with China as Shrimp Export Restrictions Mount


Bills Giving FDA Authority to Destroy Food Imports Set to Advance on Capitol Hill


Federal Judge Rejects Arbitration Push in Marder Trawling Wage Theft Case


US Court Allows New Zealand Seafood Imports to Continue While Dolphin Protection Case Proceeds


Washington's Geoduck Farmers Are Caught in the Middle of the US-China Trade War  


Japan's Farmed Yellowtail Exports up 50% for Frozen and 20% for Fresh in May


First Seafood Founder Leads Management Buyout from Insula


$15 Million Awarded New NSF Seafood Engine in New England From National Science Foundation


FDA Issues Warning Letter to Houston Seafood Importer Over Repeated HACCP Violations


Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question"


Middle East Market Intelligence Brief: Week Ending July 17, 2026


Seafoodnews.com Summary Friday, July 17


Thu. Jul 16 2026

Seafood Industry Wins Key Exemptions as US Imposes 25% Tariff on Brazilian Goods


US Seafood Sector Weighs in on China Tariff Framework


ANALYSIS: El Niño Threatens Fishmeal and Fish Oil Supply as Global Aquaculture Output Surges  


Captain Fresh Eyes Polish Seafood Processor Morex in Latest European Expansion


Chile Strengthens AgroSalmon Alliance to Boost Domestic Aquafeed Supply Chain


Sustainable Seafood Interest Grows as Trusted Certification Guides Shoppers


Trump Administration Rescinds ESA "Harm" Definition, Commerce Secretary Cites Relief for Fishermen


Fulton Fish Market Secures $25 Million for Infrastructure Upgrades and Workforce Development


Nichirei Hit by Cyberattack, Logistics and Frozen Food Shipments Disrupted


Mowi Posts Record Q2 Harvest of 150,000 MT, EBIT Jumps 23%


Traceability Inspection Leads Sernapesca to Seize 2,756 kg of Northern Octopus in Santiago


Seafoodnews.com Summary Thursday, July 16


Wed. Jul 15 2026

WEBINAR: El Niño 2026/27 Fundamentals in Focus — Coffee, Cocoa & Seafood


EU Fish Sanctions Against Russia Stall as 21st Sanctions Package Hits Resistance


Chile's Fisheries and Aquaculture Sector Tops $5 Billion in First Half of 2026, With Gains Spreading


The Retail Rundown: Grocers Push Promotions to Drive Summer and Back-to-School Baskets  


Landing Prices of Hokkaido Okhotsk Scallop Soar Due to High Prices for Frozen Adductors


Norway's World Cup Run Ends with a Seafood Feast Fit for the Occasion


WA Congresswoman Touts Bill Expanding Lethal Take of Sea Lions to Protect Columbia River Salmon  


DFO Enforcement Roundup: Snow Crab, Lobster, and Groundfish Violations Highlight Busy Start to July  


Captain D’s Expands Texas Footprint With New Corsicana Restaurant  


Study Backs Marine Conservation Farming as Tool for Atlantic Salmon Recovery  


Humane Stunning Gains Ground as Producers Target Welfare and Yield Improvements


Seafoodnews.com Summary Wednesday, July 15


Tue. Jul 14 2026

Piñeiro Soler Adds Clarity to Trump’s Sweeping Deregulation Efforts via Letters to Councils  


ANALYSIS: Canada YTD Lobster Exports Decline Since Last Year  


PanaPesca USA Partners with Cedar Key Aquaculture Farms for Florida-Grown Littleneck Clams


Morey’s Launches New Fish and Shrimp Variety Packs Exclusively at Sam’s Club This Month  


Handy Seafood Promotes Doug Santschi to President


Expana’s Team Presents Webinar on Strengthening El Niño Conditions


Louisiana Harvesters Cited after Unrefrigerated Oyster Catch Seized


EU Opens Infringement Proceedings Against Italy and Portugal Over Fisheries Control Failures


Circana’s 2026/2027 Global Food and Beverage Outlook Predicts Slow-to-Moderate Growth


New England Aquarium Debuts Harbor Exhibit as Summer Season Gets Underway


Steakholder’s Perfecta Line Lands in US, Kicking Off Northeastern Retail Rollout  


Seafoodnews.com Summary Tuesday, July 14


Mon. Jul 13 2026

ANALYSIS: Live Lobster Faces Post-Holiday Demand Lull as Maine Supply Steps Up  


ANALYSIS: US Frozen Scallop Prices Hit Record Highs as Tariffs and Tight Supply Squeeze Imports  


USDA to Add US Wild-Caught Shrimp to TEFAP Foods List for FY27


UK Seafood Awards Open Nominations, Add Fishmonger and Producer Categories


Salmones Camanchaca Strike Ends After Less Than Two Days as Company and Union Reach Agreement


Ecuador's Shrimp Sector Targets Electrification as CNA and Government Sign Energy MOU


Seafoodnews.com Summary Monday, July 13


Proximar Seafood Pursues Convertible Bond and Launches Strategic Review as It Eyes Profit


Russia on Track for Record Herring Catch in 2026, Driven by Surging Sakhalin-Hokkaido Stocks


Fri. Jul 10 2026

Seafoodnews.com Summary Friday, July 10


Deepening Fuel Crisis in Russia May Threaten Fish Production and Processing Sectors


Peru Raises Giant Squid Catch Limit to 589,230 MT as Season Approaches Capacity


EU Extends US Seafood Catch Certificate Deadline Following Months of Industry Pressure


Middle East Market Intelligence Brief: Week Ending July 10, 2026


ANALYSIS: European Frozen Squid Imports Fall 21% in H1 2026 as Peru Surges  


FFAW Renews Push for Commercial Mackerel Reopening after DFO Maintains Closure  


St. James Smokehouse Extends Seven-Year Food Safety Streak with 2026 BRCGS Grade AA Recertification


Just Shrimp Introduces High‑protein Shrimp Nuggets to CPG market  


Seafood Industry Split at USTR Forced Labor Tariff Hearings as July 24 Deadline Looms


Thu. Jul 9 2026

Seafoodnews.com Summary Thursday, July 9


Salmones Camanchaca Workers Launch Strike at Tomé Plant Over Pay and Conditions


New Zealand Supports Green-lipped Mussel Industry With NZ$4.5M Loan for Spat Nursery


Norway Doubles Down on Seafood as Tournament Diet Captures Global Headlines


SalMar to Acquire 70% Stake in Måsøval in $350 Million Deal


NOAA Links Chinook Salmon Declines in Yukon River to Bering Sea Heatwaves  


Portugal Grants First Permit for Offshore Open-Sea Fish Farm  


UNFI Shuffles Leadership to Strengthen Operations and Commercial Execution


US Identifies Costa Rica for IUU Fishing Over Longline Monitoring Failures, Conservation Groups Warn


Atlantic Mackerel Quotas Surge More Than 1,000 Percent After Stock Assessment Shows Recovery


ANALYSIS: US May Shrimp Imports Rise 7% as Ecuador Posts Record Monthly Volume  


Hokkaido Surimi Production Plummeted 55% to 760 Tons in May


Wed. Jul 8 2026

Seafoodnews.com Summary Wednesday, July 8


Alaska Salmon Harvest Trails YOY Catch, Bristol Bay On Track to Reach 33.5 Million Harvest


RARE Steak Championship to Make New York Debut at Industry City


FMI Report Finds Food Retailers Doubling Down on Value, Health and Tech Amid Economic Pressure  


OpenTable Introduces Gold Tables, Turning Diner Loyalty Into Access at Coveted Restaurants


Les Hodges: Market Access Becomes the New Measure of Value  


NOAA Awards $4.2M to States, Tribes to Advance Endangered Marine Species Recovery  


The Retail Rundown: The Battle for the Summer Food Dollar Intensifies  


Farmed Fish Overtakes Wild Catch for First Time as Global Seafood Output Hits Record 188.2M Tonnes


Bakkafrost Q2 Trading Update: Faroe Islands Clean on Mortality, Scotland Chalks Up 32 mDKK in Losses


Russian Pacific Salmon Catch Lags Behind 2025 Amid Declining Stocks  


Thai Union Launches Industry-First Recyclable Shelf-Stable Tuna Pouch Under John West Brand


NOAA Lifts Suriname Seafood Import Ban After Drift Gillnet Fishery Reforms


Pokeworks Expands Texas Footprint as Franchise Pipeline Grows  


Japan’s Mackerel Exports Show a 1.7 Fold Increase in January-May with Record High Price


Tue. Jul 7 2026

Mowi to Brand Feedpipes in Scottish First to Trace Marine Debris


CFIA recalls Five Star Shellfish Oysters Over Salmonella Risk  


Seafoodnews.com Summary Tuesday, July 7


Norway H1 Seafood Exports Decline 1% as China Surpasses US in Market Rankings


Vietnam Seafood Giant Godaco Suffers $6 Million Fire Loss at Value-Added Plant


Canada Raises Mackerel, Southern Gulf Fall Herring Catch Limits  


Eunha Fisheries Recalls Korean Sashimi Products Over Undeclared Allergens


Ecuador Launches Executive Board to Boost Tuna Sector Competitiveness


Sustainable Scalloping Fund Applauds Trump's National Scallops Day, Northern Edge Opening


ANALYSIS: A North–South Comparison of Shrimp Import Patterns in the EU-UK  


DNR's Proposed Water Rules Sharply Criticized, Constitutional Protection of Salmon at Risk  


Mon. Jul 6 2026

Seafoodnews.com Summary Monday, July 6


Expana's Weekly Top 10


ASC Adds Stefanie Rog, Steve Philips to Board of Trustees


Norwegian Seafood Council Pushes Provenance as Key Differentiator for UK Fish and Chip Operators  


Finnforel Appoints Mikko Karell as CEO


Russia Imposes Two-Year Greenland Halibut Restrictions in Far East


Sardine Fleet Experiencing No Landings in Eastern Hokkaido Despite Season Opening in mid-June


Southern Senators Press USDA for Emergency Catfish Purchase as Industry Marks Third Year of Losses  


Mowi Reports 14,500 Salmon Escape at Nordland Site


White House Issues Sweeping Deregulatory Changes in Domestic Fisheries Management


Salmon Scotland Comment on Shetland Tunnel Plans


SalmonChile Joins Chilean Trade Delegation Heading to Washington to Fight Proposed 12.5% Tariff


Thu. Jul 2 2026

Summer Strategies Take Shape Across Foodservice


Seafoodnews.com Summary Thursday, July 2


EU Aquaculture Commissioner Convenes Industry Dialogue as Bloc Prepares Vision 2040 Framework  


Sen. Sullivan Introduces Updated Bycatch Bill with Alaska Stakeholder Backing


Two Buyers Seek Court Sign-Off on $2.25M Dungeness Crab Price-Fixing Settlements  


Cousins Maine Lobster Builds on Core Offering With New Lobster Roll Flight


ANALYSIS: Revised May and June Import Data Put US Shrimp Inventory Above Pre-Pandemic Trend  


Japan's Surimi Products Exports Increase 5% YOY with Growing Global Demand


Expana Publication Schedule for the Fourth of July Holiday Period


US Declines to Extend USMCA, Putting $149 Billion in Agri-Food Trade on an Uncertain Path


Wed. Jul 1 2026

Bristol Bay Harvest Now at 7 Million Sockeye of 32.2M Forecast, Few Bright Spots in Season So Far  


Seafoodnews.com Summary Wednesday, July 1


New Survey Highlights Growing Appetite for Seafood Among US Consumers


Century Pacific Resumes Tuna and Coconut Operations After Philippines Earthquake


US Fish and Wildlife Service Expands Shellfish Definition to Include Squid, Octopus and Cuttlefish


Norwegian Seafood Takes the Spotlight as National Team Competes in the US  


The Retail Rundown: Holiday Heat Wave Tests Cookout Plans While Retailers Push Summer Favorites  


BAP, Great British Chefs Team Up to Promote Responsible Aquaculture


EU Restores Zero-Duty Access for US Lobster, Expands Coverage to Processed Products


Shrimp Giant Thai Union Faces $295M Lawsuit Over Red Lobster's Collapse


New Fishery Management Council Seats Announced Amid Criticism of the Process in Alaska


Tue. Jun 30 2026

Seafoodnews.com Summary Tuesday, June 30


Lineage Prepares Cleanup After Week-Long Fire Contained at LA Cold Storage Site  


Red Lobster Brings Back Crabfest With Expanded Customization and New Crab Boil Options


Canada Reopens Northern Shrimp Fishery Off Newfoundland for First Time in Over a Decade


Global Seafood Alliance Highlights Certification Growth, Consumer Trust in 2025 Annual Report


Cooke to Take Over Mowi's Atlantic Canada Salmon Farms in $158 Million Deal


ANALYSIS: Scottish Atlantic Salmon Exports Decline Despite Record Health in 2026  


Russian Fish Exports to China Surge 50% in Value Through May


Silver Bay Seafoods Wins $11.2 Million USDA Canned Salmon Contract; Frozen Fillet Lines Go Unawarded  


Nordic Halibut Buys Pure Norwegian Seafood from Måsøval


Mon. Jun 29 2026

Seafoodnews.com Summary Monday, June 29


Oral Arguments Heard on EPA's Veto of Pebble Mine, Decision Expected in 'Near Future'  


IMR: Northeast Arctic Cod Advice Up 16% for 2027, But Recruitment Outlook Remains Weak


Global Seafood Alliance Releases Program for Responsible Seafood Summit 2026 in Bangkok


Commerce Continues Antidumping Order on Vietnamese Pangasius Following Fourth Sunset Review


Japan's May Fishery Product Exports Fell 2% in Volume, Value Surged 41%  


Rainfall Closure Triggers Oyster Recall Linked to Maine Aquaculture Site


Andfjord Salmon Completes First Post-Smolt Sale, Launches Strategic Partnership


IFFO Unveils Program for 2026 Annual Conference in Buenos Aires


Expana's Weekly Top 10


ANALYSIS: Vietnam Gains Share in Chinese Lobster Imports Amid Shifting Tariff Dynamics  


Cassidy to Introduce Bill Targeting Shrimp, Crawfish and Catfish Import Surges  


Trident Seafoods Sweeps USDA Alaska Pollock Award Worth $6.4 Million


Fri. Jun 26 2026

Schouten Europe Buys Bobeldijk, Expanding Private-Label Plant Proteins  


Seafoodnews.com Summary Friday, June 26


All's Quiet on the Western Front One Week Before the Traditional Peak of Harvest in Bristol Bay  


NOAA Fisheries Awards $3.8M in Prescott Grants to Strengthen Marine Mammal Rescue Network


Angry Crab Shack Welcomes Ginni Naegle as Director of Franchise Operations


Federal Magistrate Recommends Voiding Permits for Nine Washington Shellfish Operations  


PF Chang’s Rolls Out “Summer in Tokyo,” Spotlighting Shareable Sushi and Tableside Drama  


Russia, Japan Reach Agreement on 2026 Fishing Quotas After Protracted Negotiations


Fortune Fish & Gourmet Acquires Inland Foods' Houston and New Orleans Divisions


Ecuadorian Shrimp Sector Formalizes Mangrove Alliance with Conservation International


Nova Scotia Launches 3-Year Seafood Strategy with Innovation, Market Expansion Push


Private Labels, Health and Wellness Take Center Stage at UNFI’s 2026 Holiday and Winter Selling Show  


Trump Decision to Reverse OOI Dismantling Came as Oregon Lifted the First Buoy Arrays


Thu. Jun 25 2026

SeaPak Marks Decades of Innovation as America Approaches Its 250th Anniversary


Seafoodnews.com Summary Thursday, June 25


Bairdi Snow Crab Landing Keeps Increasing, Exceeding 1800 MT in Hidaka, Hokkaido  


Kura Sushi Launches Honkai: Star Rail Collaboration to Drive Guest Engagement  


NEAFC Members Move to Cap Russian Mackerel Catches in North-East Atlantic


Norwegian Salmon Mortality Falls 23% Year-on-Year as Positive Trend Intensifies  


Darden Sees Same-Store Sales Growth Across All Segments in Fiscal 2026


Sandals Puts Culinary Storytelling at the Center of Jamaica Resort Transformation


Death of Pregnant Fin Whale Caused by Cruise Ship Strike Before Docking in Seward  


Iceland Land-Based Salmon Producer LAXEY Closes Oversubscribed EUR 47M Equity Raise


FAO Pushes Social Metrics, Supply Chain Transparency at Global Small Pelagic Fish Symposium  


ANALYSIS: Ecuador's Shrimp Export Declarations and US Arrivals Are Diverging  


Supreme Crab & Seafood Debuts at Fancy Food Show With New Blue Swimming Crab Combo Stack  


Aleutian Islands Golden King Crab Catch for 2026-2027 Season Up 13% From Last Year  


Wed. Jun 24 2026

Vietnam’s Ca Mau Province Formalizes Mud Crab Exports, Unlocking Access to Key Global Markets  


NOAA Allocates $21.3 Million for California Salmon Fishery Disaster Relief  


Seafoodnews.com Summary Wednesday, June 24


Ocean Harvesters, Omega Protein Push Back on Chesapeake Bay Menhaden Research Claims  


Ammonia Leak at Tamil Nadu Shrimp Processing Plant Kills at Least Nine, Injures Dozens


The Retail Rundown: Independence Day Demand Meets Rising Cookout Costs  


SalmonChile Expands Mentorship Program While Advancing Export Diversification Strategy


NOAA Launches $13.5M Aquaculture Cooperative Institute to Boost Domestic Seafood Production  


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Pacific Seafood Confirms Ocean Beauty Merger, Expanding Footprint Across West

Pacific Seafood and Ocean Beauty Seafoods have officially closed the merger of their distribution operations, Pacific Seafood confirmed on July 17, bringing together two of the US West Coast's most established family-owned seafood companies.

The deal closed July 13 and includes most — but not all — of Ocean Beauty's distribution facilities. Specifically, the merger covers Ocean Beauty's operations in Astoria and Portland, Oregon; Boise, Idaho; Dallas, Texas; Helena, Montana; and Renton, Washington. Ocean Beauty's Salt Lake City, Utah, facility was not included in the transaction at the time of closing...

Full Story »

House Committee Advances Bill to Delay Right Whale Gear Regulations for Lobster Fishery Until 2035

House Resolution 9436, the Northeast Lobstermen Protection Act, passed out of the House Natural Resources Committee on a 22-13 bipartisan vote, advancing legislation that would extend the current regulatory moratorium protecting Maine lobstermen from new gear entanglement rules for North Atlantic right whales through 2035.

The bill was led by Congressman Jared Golden (D-ME) and Rep. Mike Lawler (R-NY). It would extend a pause on new regulations first enacted in 2022 — originally under President Biden with bipartisan support from the Maine congressional...

Full Story »

Conservation Groups Sue after Trump Administration Rolls Back ESA “Harm” Definition

The Departments of the Interior and Commerce have finalized a rule removing the regulatory definition of "harm" under the Endangered Species Act (ESA), a change the administration says will reduce burdens on landowners, businesses and fishermen. 

According to Expana's report, the deleted interpretation had long treated indirect impacts (like habitat modification that impairs breeding, feeding or shelter) as "harm." The administration ties the rollback to the Supreme Court’s 2024 Loper Bright decision, which narrowed deference to agency interpretations of ambiguous statutes. Officials note that direct killing or...

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Bills Giving FDA Authority to Destroy Food Imports Set to Advance on Capitol Hill

Two bipartisan bills that would allow the US Food and Drug Administration to destroy — not just reject — dangerous imported food products are poised to advance on Capitol Hill next week.

The first, the Destruction of Hazardous Imports Act (H.R. 2715), passed the House Energy and Commerce Committee unanimously in May and now sits on the House suspension calendar for the week of July 20. The suspension calendar is typically used to quickly pass broadly bipartisan bills, with measures requiring a two-thirds majority and moving...

Full Story »

US Court Allows New Zealand Seafood Imports to Continue While Dolphin Protection Case Proceeds

A US federal trade court has declined to immediately block seafood imports from New Zealand in a case centered on protections for the critically endangered Māui dolphin and the threatened Hector's dolphin, while allowing the underlying legal challenge to move forward.

Judge Jennifer Choe-Groves of the US Court of International Trade issued the ruling on July 13, denying a motion for a preliminary injunction filed by the environmental group Māui and Hector's Dolphin Defenders NZ Inc...

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Japan's Farmed Yellowtail Exports up 50% for Frozen and 20% for Fresh in May

According to Ministry of Finance trade statistics, export volumes for yellowtail fillets—comprising both frozen and fresh products that are essentially all farmed—increased across all categories in May compared to the same month last year. Furthermore, the total export volume for the January–May period—the peak season for exports—was double that of the same period last year, with Minato Shimbun reporting that export volumes are tracking at record levels.

In May, frozen exports rose 46% year-on-year...

Full Story »

$15 Million Awarded New NSF Seafood Engine in New England From National Science Foundation

Earlier this week, the National Science Foundation (NSF) announced the 12 new winners of its  Regional Innovation Engines program within the Directorate for Technology, Innovation, and Partnerships (NSF TIP). The New England project, funded by $15 million over two years, is the only one focused entirely on seafood. 

Led by the Portsmouth-based non-profit NERACOOS, the Seafood Engine is a collaboration of the seafood industry, tech sector, government, and research partners across Maine, Massachusetts, New Hampshire, and Rhode Island, including the Woods Hole...

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Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question"

Annual counts of migrating Pacific gray whales — the mammal that holds the record for longest migration every year — appear to show a significant increase in population over last year, good news for the beleaguered species, which has been the subject of a recent unusual mortality event and navigates areas of the ocean under severe changes due to climate change. 

Researchers at NOAA Fisheries’ Southwest Fisheries Science Center released a new abundance estimate for Eastern North Pacific gray whales of between 15,930 to 20,530...

Full Story »

Seafood Industry Wins Key Exemptions as US Imposes 25% Tariff on Brazilian Goods

The Trump Administration's 25% Section 301 tariff on Brazilian goods takes effect July 22 — and the US seafood industry secured meaningful relief, with many of Brazil's most commercially significant seafood export categories landing on the exemption list.

USTR Ambassador Jamieson Greer announced the final action on July 15, following a yearlong investigation into Brazilian practices related to digital trade, anti-corruption enforcement, intellectual property, ethanol market access, and illegal deforestation. After receiving more than 360 written comments and holding two public hearings...

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Food Safety Developments, Nostalgic Menu Launches and Expansion Lead Foodservice Headlines

Since the last Foodservice Roundup, the foodservice sector has been shaped by a mix of major food safety developments, nostalgic menu innovation and continued restaurant expansion. Here's a look at the key developments influencing market dynamics.

Cyclospora outbreak linked to Taco Bell lettuce draws scrutiny

One of the most notable developments in the foodservice industry has been the growing fallout from a widespread cyclospora outbreak linked to shredded lettuce supplied by Taylor Farms to Taco Bell.

The outbreak has sickened thousands...

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Ecuador's CNA Pushes for Technical Dialogue with China as Shrimp Export Restrictions Mount

Ecuador's National Chamber of Aquaculture (CNA) says it is permanently monitoring Chinese restrictions on Ecuadorian shrimp exporting companies and is backing efforts to establish a formal technical working group with Chinese authorities to resolve the situation, according to a statement released July 9.

The CNA was careful to frame the situation in measured terms. "This does not constitute a closure of the Chinese market," the organization stated. "Exports to that destination continue. However, the problem is serious and requires urgent attention, given the operational and commercial impact...

Full Story »

Federal Judge Rejects Arbitration Push in Marder Trawling Wage Theft Case

A federal judge has denied attempts by New Bedford seafood processor Marder Trawling and its staffing agency to force a wage theft lawsuit into private arbitration, keeping the case on track in court and leaving unresolved questions about how workers were signed up for arbitration agreements in the first place.

US District Judge Leo T. Sorokin issued the July 10 ruling in the case of Diaz Perez et al. v. Marder Trawling, Inc. et al. (Civil No. 25-13129-LTS), which was filed in October 2025...

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Washington's Geoduck Farmers Are Caught in the Middle of the US-China Trade War

On the tidal flats of Puget Sound, a quiet crisis is unfolding for some of Washington State's smallest seafood producers. Geoduck farmers, growing one of the Pacific Northwest's most prized exports, are watching years of investment get squeezed by a trade dispute they have no power to influence and no market to pivot to.

Geoduck, the giant burrowing clam native to the Pacific Northwest, is one of the most China-dependent products in US seafood...

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First Seafood Founder Leads Management Buyout from Insula

Norwegian seafood company First Seafood is under new ownership after founder Andreas Sundnes, the company's executive management team, and a group of industrial investors acquired Insula AS's 90.1% stake in the business, First Seafood announced on LinkedIn.

A concurrent capital increase of NOK 70 million ($7.3 million) was completed to strengthen the company's financial base and support future growth, according to iLaks.

Insula had been the majority shareholder since 2016, during which time First Seafood grew from an early-stage business into an international...

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FDA Issues Warning Letter to Houston Seafood Importer Over Repeated HACCP Violations

The US Food and Drug Administration (FDA) has issued a warning letter to the president of a Houston-based seafood importing company after inspectors found repeated violations of federal seafood safety requirements.

The warning letter, dated May 26, 2026, was issued to Andy Luu, president of AD Import & Whole Co., following an FDA inspection conducted April 29-30, 2026. The agency posted details of the enforcement action on its website Tuesday.

According to the letter, inspectors identified several significant violations of the Seafood Hazard Analysis and Critical Control...

Full Story »

Middle East Market Intelligence Brief: Week Ending July 17, 2026

The United States expanded its war against Iran by striking bridges, an airport, and logistics infrastructure, while Iran retaliated with attacks on US bases in the Gulf and renewed disruptions in the Strait of Hormuz, a critical passageway for global energy routes.

The collapse of a recent ceasefire has heightened fears of a broader regional conflict, with both sides signaling potential further escalation against critical infrastructure. The renewed fighting has disrupted shipping through the Strait of Hormuz, pushed oil prices higher, and raised concerns that Iran and its Houthi allies could threaten additional maritime chokepoints...

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US Seafood Sector Weighs in on China Tariff Framework

The US seafood industry is navigating a pivotal moment in its trade relationship with China, as the Trump Administration moves to formalize a new bilateral framework that could reshape tariff rates on a wide range of fish and shellfish products.

In June, USTR published a Federal Register notice seeking public comment on the scope of a proposed US-China Board of Trade, a managed trade mechanism announced during President Trump's May 2026 visit to Beijing. The Board is intended to identify "non-sensitive" goods on both sides eligible for reciprocal tariff...

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