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Wed. Aug 26 2026

Canada Targets US Lobster, Salmon, Pollock With 25% Counter-Tariffs


Pink Salmon Surge in Sitka and Kodiak Lifts Alaska Season Totals  


Chile Presses for Salmon Tariff Removal as Two-Day US Trade Talks End


Wild Planet Foods Named in Class Action Over Alleged Arsenic Levels in Canned Sardines  


USDA Announces $156 Million in Commodity Purchases to Support US Producers


Savoonga, AK Celebrates Official Opening of New Pacific Halibut Plant in Northern Bering Sea  


Restaurants Lean on Efficiency and AI to Protect Margins, Toast Survey Finds


Norway Sees Sharp Drop in Production Fish as Salmon Harvest Hits Record High


The Retail Rundown: Grocers Make a Final Push for Grilling  


China's Sashimi Revolution Opens New Frontier for Imported Salmon


Gloria Maris Côte d’Opale Becomes First French Seabass and Seabream Farm Certified to ASC Standard


Nordic Aqua Partners Reaches Full Capacity at China RAS Farm, Eyes Stage 3 Expansion


Norway to Require Digital Operational Plan Submissions from All Marine Fish Farms From 2027  


Russia Looks to Expand Pollock Roe Sales in Asian Markets, With China in Focus


Ecuador's Shrimp Industry and Local Communities Join Forces to Restore Mangroves


Kim Phat Seafood Medley Recalled in Canada Over Undeclared Allergens  


Seafoodnews.com Summary Wednesday, August 26


Tue. Aug 25 2026

ANALYSIS: Frozen Whiting Fillet Prices Hit Multi-Year Highs as Argentine Imports Slump  


Court Closes NRDC Lawsuit That Forced MMPA Seafood Import Rules Into Effect  


Norway's Polar Quality and Fram Seafood to Merge, Creating $800M Northern Norwegian Export Player


SalMar Posts Record Biological Performance in Q2, Raises Full-Year Harvest Guidance


Peru Closes First 2026 Anchovy Season Early on Precautionary Grounds


China Southern Launches Direct Oslo-Shanghai Cargo Route for Norwegian Salmon


Price of Frozen Pacific Ocean Perch from Alaska Soared 60% Amid China's Strong Imports from the US


USDA Announces Harvest to Hallways Initiative to Invest in Child Nutrition Programs


Three Cited for Shrimping Violations in Louisiana's Terrebonne and Plaquemines Parishes


Long John Silver’s Adds Fried Pickles, OLD BAY Ranch Starting Aug. 24


Maine DMR Launches Electronic Application System for Aquaculture Leases  


Seafoodnews.com Summary Tuesday, August 25


Mon. Aug 24 2026

ANALYSIS: Gulf of Mexico Shrimp Landings Up 30% Through April, but Monthly Momentum Is Fading  


Oregon's Commodity Commissions Meet With Gov. Kotek on Chronic Processing Wastewater Issue


Peru Declares 120-Day Fishing and Aquaculture Emergency as Coastal El Niño Intensifies


US Sanctions 10 Ecuadorian Fishing Vessels for Alleged Role in Maritime Drug Network


Japan's Salmon Imports Soared 40% for Frozen Chilean Coho, Sockeye Plummeted 80% in June  


BioMar Norway Orders New Hybrid Feed Vessel, Boosting Logistics Along Norwegian Coast  


BC Fisheries Fund Puts $106.5M Behind Innovation, Market Growth  


Global Shrimp Council's First Consumer Pop-Up Draws 4,000+ at Venice Beach


Seafarms Group Fires CEO Peter Fraser, Rod Dyer Returns to Lead Company  


Russia Eyes Record Bluefin Tuna Catch Off Kamchatka as Species Pushes North  


NOAA Launches Fall Expeditions to Explore Deep Waters Around American Samoa


EU Clears German State Aid for Fishing and Aquaculture Companies Facing Increased Fuel Prices


USDA Offers Disaster Assistance to Agricultural Producers in Hawaii Impacted by Hurricane Lala


Seafoodnews.com Summary Monday, August 24


Fri. Aug 21 2026

ANALYSIS: June EU‑UK Shrimp Import Volumes Dip but Value Holds Steady  


Lee Fish USA Acquires Seattle's Dawsco Meat & Seafood in Pacific Northwest Expansion


Scott & Jon’s Goes Chainwide at Food Lion With Four Single-Serve Seafood Meals  


New Civil Liberties Alliance Wants WA State to End Electronic Monitoring of Crab Fleet  


Expana's Weekly Top 10


El Niño Puts Pressure on Global Marine Ingredient Supply


Suempol Breaks Ground on 50,000-Tonne Salmon Plant That Would More Than Double Capacity


Topsail Steamer Reports 12% Sales Growth in 2026, Driven by New Customers Not Price Hikes


Seafoodnews.com Summary Friday, August 21


Russia Lifts Seafood Restrictions on Five Chilean Processing Facilities


Middle East Market Intelligence Brief: Week Ending August 21, 2026  


Thu. Aug 20 2026

ANALYSIS: The Expana Shrimp Demand Index Returns to Steady Territory — What the Data Shows  


40,000 Pounds of Squid Spill Onto Rhode Island Roadway After Tractor-Trailer Rollover


86-Year-Old New Brunswick Seafood Co-op Seeks Creditor Protection With Nearly CAD $25M in Debt  


Oregon Adopts Electronic Monitoring Rule for Commercial Dungeness Crab Fleet  


Conservation Groups Sue NOAA Over California Longline Permits, Alleging Buried Data on Sea Turtles


Bumble Bee Adds Single-Serve Tuna as On-the-Go Demand Grows


Multi X and BioMar Launch Chile's First Regenerative Agriculture Pilot for Salmon Feed Supply Chain


Eastern Hokkaido Sardine Fishery Faced No Landings After the Season Opened Two Months Ago


Seafoodnews.com Summary Thursday, August 20


Dongwon F&B Taps BTS’s Jin to Pitch Tuna as “Sea Protein” in New Global Campaign


Seagrove Alaska Recalls Pacific Oysters Over Wet Storage Water Quality Deviation  


Lerøy Posts Lower Q2 Earnings on Harvest Shortfall, but Raises Wild Catch Guidance


Russia Eyes India as a Top Growth Market for Fish and Seafood Exports


Wed. Aug 19 2026

Pink Salmon Surge Gives Alaska's Statewide Salmon Harvest a Boost — But Season Remains Below Pace  


UW-FRI Early Advisory Projects 44.2 Million Sockeye for 2027 Bristol Bay Run  


Seafoodnews.com Summary Wednesday, August 19


NOAA Increases Bluefin Tuna Quota Following Historic ICCAT Negotiations  


Salmon Evolution Posts Q2 Loss on Weak Prices as Phase 2 Ramp-Up Gets Underway


Hofseth Appoints Olav Holst-Dyrnes as CEO


RAS Company Oceanloop Raises Up to $44.8M to Build Europe's First Commercial Giant Grouper Farm


Japan, China and Korea's Surimi Imports from Russia and the US Fell 12% in H1


StoneX Expands North American Feed Ingredients Platform with AMG Acquisition  


The Retail Rundown: Promotional Calendar Looking Towards Fall  


Farm Groups' Letter Urges Farm Labor Reform as H-2A Costs Squeeze Growers


ILO, Thai Union Launch Pilot to Strengthen Seafood Sector Supervisory Skills


Gigante Salmon Cuts Production Outlook Amid Fish Health Challenges


Ever After Foods Acquires Belgian Cultivated Fish Startup Fishway, Secures $2M Investment


ANALYSIS: US Frozen Tuna Prices Hold Steady as Imports Tighten and Risk Builds  


Mowi Posts Record Revenues and Volumes in Q2 2026


Tue. Aug 18 2026

Seafoodnews.com Summary Tuesday, August 18


Chi-Chi's Revives Fan Favorites, Introduces Lunch Menu as Brand Comeback Gains Momentum


Baltic PE Giant INVL Bets on Fish Processing with Dual Lithuanian Acquisition


State Department Launches $2M Initiative to Combat Forced Labor, IUU Fishing in Supply Chains


Red Lobster Brings Back Endless Shrimp for Limited-Time Run


ANALYSIS: India’s Shrimp Exports in June Reach Second‑Highest Monthly Volume  


ANALYSIS: Chilean Salmon Market Driven by Fewer Arrivals, Higher Costs, and Stiffer Competition  


Ode Names Marcy Bemiller Commercial Director to Drive Americas Expansion  


KIME Akva Becomes Second ASC-Certified Cod Producer


USDA's Office of Seafood Joins UMaine's Local Catch Network to Connect Industry With Federal Program


Commerce Raises Final Antidumping Rates on Vietnamese Pangasius


Eight Ecuadorian Shrimp Plants Back in China's Market After Two-Month Sulfite Standoff


Mon. Aug 17 2026

Seafoodnews.com Summary Monday, August 17


New Report Says Salmon Farming is a 'Key Anchor' for Rural and Coastal Communities in Scotland


Pokeworks Builds Momentum in First Half of 2026 with Franchise Growth and Menu Innovation  


AGRIMINGOLD First in Ecuador to Move from ASC’s Improver Program to Full Certification  


Russia Ramps Up Seafood Exports in Push for Additional Revenue


The Kingfish Company Reports Positive H1 EBITDA as Sales, Margins Improve  


ANALYSIS: US Scallop Season Runs Ahead of Pace but Smaller Counts Weigh on Pricing  


ANALYSIS: July US Shrimp Inventory Estimated at 376M lbs — Above Trend but Within a Manageable Range  


Gimme Seaweed Launches Bold New Back-to-School Brand Campaign  


Dungeness Crab Price-Fixing Suit Discloses $263M Damages Claim Against Pacific Seafood, Defendants  


Annual Tuna Closure Hits Eastern Pacific — Routine, But Timed as Prices Stay Elevated


Fri. Aug 14 2026

Divert and US Cold Convert 2.5M+ Pounds of Unsold Food into Renewable Gas and Fertilizer


Expana's Weekly Top 10


Seafoodnews.com Summary Friday, August 14


High Liner Foods Posts 12% Sales Jump in Q2 as New Products and USDA Purchase Drive Volume


NOAA Scientists Find Pacific Capelin Can Spawn Multiple Times, Upending Assumptions About Key Forage  


Back-to-School Demand Shifts Drive Breakfast, Value and New Menu Moves in Foodservice


USDA Returns to Market for Catfish and Atlantic Pollock Products


Middle East Market Intelligence Brief: Week Ending August 14, 2026  


PODCAST: Ep. 44 - Iran 'Impasse' & US Feed Additive Supply Challenges, Feat. A. Woods & G. Potter


FDA Moves to Make GRAS Notifications Mandatory, With Implications for Seafood Processors


Trump Ends NOAA Funding for Annual Arctic Report Card, But Says Data Will Still Be Collected


ANALYSIS: European Pollock Imports Decline as Supply Tightens and Prices Rally  


Thu. Aug 13 2026

Seafoodnews.com Summary Thursday, August 13


Russia Increases Total Allowable Catch of Kamchatka Crab in Barents Sea


Chile’s Sernapesca Seizes Nearly 540 Pounds of Undocumented Seafood in Maule Road Checks


Ecuador Shrimp Sector Faces Mounting Losses as Metabisulfite Dispute With China Drags On


Founder, Management Team and Industrial Investors Acquire Norway’s First Seafood from Insula


ASMI Welcomes Jeff Welbourn to Board of Directors


ANALYSIS: Canada H1 Lobster Export Volumes Decline Amid Tight Supply  


BioMar's Q2 Revenue Rises 4.8%


Canada, US Shadow Chinese Snow Dragon Research Vessels in Alaskan Arctic


Wed. Aug 12 2026

Seafoodnews.com Summary Wednesday, August 12


Fishwife Partners With Sweetgreen for First National Restaurant Menu Launch


ANALYSIS: US Shrimp Imports Beat June Forecast; July Could Approach 2021 Volume Levels  


The Retail Rundown: Ample Chicken Supply Keeps Retailers on the Promotional Offensive  


Shan Distribution Recalls More than 5,000 Pounds of Breaded Swai Products  


SSP Adds Three New Associate Members


Canada Offers $40,000 Buyout to Wild Oyster Harvesters as MSX, Dermo Spread Through Atlantic Stocks


Norwegian Cod Farmer Ode Becomes World's First Producer of ASC-Certified Farmed Cod


Salmon Harvest Levels Inch Up in Early August But Missed Forecasts Are the Concern  


Taylor Farms Recalls Products Containing Jalapeños Over Salmonella Risk


Tue. Aug 11 2026

Red Robin Launches Value Dinner Deal, Names Scott Hudler CMO


Seafoodnews.com Summary Tuesday, August 11


Senate Agriculture Committee Adds Seafood Labeling Overhaul to Farm Bill


Norway Targets Lost Fishing Gear in Annual Ocean Cleanup


Les Hodges: The Market Has the Crab. Now It Needs the Buyers.  


National Fisheries Institute Statement on the Passing of Lee Weddig


Guangdong Haid Malaysian Subsidiary Breaks Ground on Aquaculture Feed Plant


C.P. Vietnam Opens New Shrimp Feed Mill


ASMI, Alzheimer’s Resource Alaska Partner to Put Brain Health on the Seafood Menu


Climate Resilience Critical to US Seafood Growth, Study Finds


ANALYSIS: Chilean Salmon Exports Climb 20.7% YTD Despite Harvest Slowdown in June  


Mon. Aug 10 2026

Cruise Ship Comes to Aid of Stranded Mariners in SE Alaska, Passing Zuckerberg Yacht Closer By  


Seafoodnews.com Summary Monday, August 10


Four Convicted, Fined $18,000 in Deep Bay Illegal Shellfish Harvesting Case


Russia Plans to Expand its Fisheries Trade with Latin American States in Years to Come


Hokkaido's Surimi Production Plummeted 66% in June


CFS Sues Pacific Seafood Over Hood Canal Hatchery Pollution; Company Vows to Fight Back


Ecuador Pushes to Upgrade US Trade Deal to Full FTA With Shrimp, Tuna Access in the Crosshairs


Investor Group Launches Mandatory Takeover Offer for Atlantic Sapphire as Delisting Looms


ANALYSIS: Tariff Relief Eases Arctic Char Prices as Input Costs Maintain Market Floor  


NAVICO, Benchmark Genetics Embark on Long-term Strategic Partnership


ASMI Hosts Seattle–Sitka Tour to Immerse Foodservice Leaders in Alaska Seafood Supply Chain


Fri. Aug 7 2026

Expana's Weekly Top 10


Seafoodnews.com Summary Friday, August 7


Bipartisan Bill Would Tighten US Sourcing Rules for School Meal Programs


Louisiana Sets Aug. 17 Opening for 2026 Fall Inshore Shrimp Season


Texas Gulf Seafood Warehouse Destroyed in Galveston Fire; Supply Chain Impact Unclear


NOAA Concludes North Pacific IUU Fishing Enforcement Mission, Flags Multiple Violations


Santa Monica Seafood Begins Expansion of California Distribution Hub


ANALYSIS: June US Lobster Imports Fall 18% as Canadian Supply Tightens  


Middle East Market Intelligence Brief: Week Ending August 7, 2026


Japanese Frozen Mackerel Exports Hit Four-Year High in June, Prices Surge on Tight Norwegian Supply


AquaBounty Eyes Data Center Future for Ohio Site  


Chile Pushes Back on US Tariffs as Salmon Industry Maps Path to Relief


NOAA and Louisiana Partners Hypoxic Zone in Gulf Has Decreased, Thanks to Tropical Storm Bertha


Fishing Vessel Joins Trained Team to Free Injured Humpback Whale 20 Miles Off Oregon Coast


DFO Steps Up Elver Enforcement as Harvest Climbs Toward Allowable Catch  


Thu. Aug 6 2026

Seafoodnews.com Summary Thursday, August 6


The EU’s Own Market Advisory Council Offers Improvements to New CATCH Program  


Clearwater Scallop Shortfall Weighs on Premium Brands' Seafood Results as Parent Posts Record Q2


Proximar Seafood Secures NOK 100 Million Bond to Fund Ramp-Up at Mount Fuji RAS Facility


ANALYSIS: Supply Tightening Signals Price Recovery for Norwegian Atlantic Salmon  


US Foods Reports Record Adjusted EBITDA, 23% Earnings Growth in Second Quarter


Japan Fisheries Association Hosts Seafood Show Featuring Record 1,545 Booths in Tokyo August 19–21


SAIC Launches First Sector Advisory Committee to Help Shape Scottish Aquaculture R&D


Canada, Manitoba Step Up Aquatic Invasive Species Inspections at Key Border Corridor


VIMS Launches Survey to Measure Seafood Sector's Economic Role Ahead of Offshore Wind


Seafish Secures £1.4 Million to Expand Training Access Across UK Seafood Supply Chain


Three Ecuadorian Shrimp Firms Denied CVD Exclusion as Commerce Sets Rates Up to 15.17%


Consejo del Salmón Presents Sustainable Impact Report Covering Six Years of Member Data


RFK, Jr. Hosts The Real Food Show with Chef Andrew Gruel, Starring Wild Alaska Sockeye  


Wed. Aug 5 2026

Seafoodnews.com Summary Wednesday, August 5


Tariffs Keep Biting: Norwegian Salmon Loses Ground in US Despite Record July Exports


ASMI Adds New “Seafood Sustains Alaska” Videos to Alaska Airport Rotation


New CEO Toke Binzer Reshapes Royal Greenland’s Executive Management


Chile's Economic Reform Law Clears Congress, Giving Salmon Farmers Long-Sought Regulatory Relief  


Oregon's $3B Tariff Bill Hits Seafood-Dependent Coast Hard, New State Report Finds


EU Approves €20 Million Italian State Aid Scheme Under Middle East Crisis Framework


ABANCA and Conxemar Renew Partnership Ahead of 27th International Seafood Trade Fair in Vigo


Superior Fresh Completes First Atlantic Salmon Harvest at Indiana RAS Facility


ANALYSIS: June US Shrimp Imports Rise 3.4% as Origin Mix Continues to Shift  


The Retail Rundown: Retailers Pivot to Back-to-School and Football Season  


Hudson Valley Fisheries to Wind Down Operations Amid Mounting Financial Challenges  


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Canada Targets US Lobster, Salmon, Pollock With 25% Counter-Tariffs

Canada will impose 25% counter-tariffs on American fish and seafood effective September 8, escalating a trade war that now threatens one of the world's most deeply integrated bilateral seafood supply chains.

The measures, announced August 25 by Prime Minister Mark Carney, cover roughly 700 US product lines at rates of 15%, 25% and 50% — a dollar-for-dollar response to US Section 338 tariffs of 50% that took effect August 19 on select Canadian imports after trade talks between the two countries collapsed. Fish and seafood fall...

Full Story »

Pink Salmon Surge in Sitka and Kodiak Lifts Alaska Season Totals

A late-season surge of pink salmon into Sitka and strong returns in Kodiak have brightened Alaska's salmon harvest picture heading into the final stretch of the season.

The Alaska Seafood Marketing Institute's (ASMI) weekly harvest summary through August 22 showed the cumulative salmon catch had exceeded year-to-date 2025 levels — and 2024 levels for pink salmon — though totals remained well behind both the forecast and the prior-year cumulative harvest as the season began to wind down. That picture improved further after the report was distributed...

Full Story »

Wild Planet Foods Named in Class Action Over Alleged Arsenic Levels in Canned Sardines

Wild Planet Foods has been named as a defendant in a federal class action lawsuit alleging that one of its canned sardine products contains arsenic levels that exceed California's daily safe exposure threshold and that the company failed to disclose the risk to consumers.

The complaint was filed August 18 in the US District Court for the Northern District of California by plaintiff Ryan Moore of Napa, California, on behalf of a proposed nationwide class and California subclass of purchasers...

Full Story »

Savoonga, AK Celebrates Official Opening of New Pacific Halibut Plant in Northern Bering Sea

A milestone was celebrated earlier this month in the remote town of Savooonga on St. Laurence Island in the Northern Bering Sea, as the community's new halibut processing plant was officially opened and christened the Orville Evekaan Toolie Halibut Plant 

Mr. Toolie, an employee of the Norton Sound Economic Development Corporation (NSEDC), who has served the fishers in Savooonga since 1992, was the honorary guest at the community celebration.

“Orville worked to help transform an old Head Start school building into the initial plant in the...

Full Story »

The Retail Rundown: Grocers Make a Final Push for Grilling

Labor Day falls on Monday, September 7, signaling the unofficial end of summer and the last major grilling occasion before consumers turn their attention to school, football, and the fall holidays.

The three-day holiday weekend is a key promotional window for grocers, but the 2026 protein market presents a more challenging backdrop. Factors like tight cattle supplies and broader economic pressures are influencing both availability and consumer demand, prompting retailers to take a more strategic approach to promotions.

From a wholesale beef perspective, the market has become less favorable for retailers seeking promotional leverage. Choice and Select beef cutout values have climbed since the...

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China's Sashimi Revolution Opens New Frontier for Imported Salmon

China's rapid embrace of sashimi is driving a structural shift in its salmon import market, with new data from the Norwegian Seafood Council pointing to demand growth that shows little sign of slowing.

Chinese salmon imports rose 43 percent in the first half of 2026, extending a trend that saw the category grow 50 percent across the full year of 2025. The two-year surge has elevated China to Norway's third-largest seafood market in 2025, up from sixth in 2024, with Norwegian seafood exports to China reaching...

Full Story »

Norway to Require Digital Operational Plan Submissions from All Marine Fish Farms From 2027

Norway's food safety authority has launched a new digital system for aquaculture operational plans and made that data publicly accessible — a significant shift in how the country's salmon farming industry documents and shares its site-level management practices.

The Norwegian Food Safety Authority, Mattilsynet, announced that all marine aquaculture facilities will be required to submit their operational plans through the new digital platform from 2027. The system is now live, and Mattilsynet has simultaneously opened the operational plan data from sea-based aquaculture facilities to the...

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Russia Looks to Expand Pollock Roe Sales in Asian Markets, With China in Focus

Russia is moving to more aggressively promote its pollock roe across Asian markets, with China identified as the primary growth target in the coming years.

The Russian Pollock Association (ADM) has been running a pollock roe promotion program in China since 2024. Elena Borisenko, ADM's project manager in China, said pollock roe is already an established product in Japan and South Korea and is gaining traction in China. Russian producers are planning to significantly increase shipments to the Chinese market once outstanding issues around...

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Kim Phat Seafood Medley Recalled in Canada Over Undeclared Allergens

Kim Phat brand’s Seafood Medley has been recalled in Canada after the Canadian Food Inspection Agency (CFIA) flagged undeclared allergens. The CFIA says the product’s label failed to disclose egg, fish, gluten, soy and wheat.

The recall covers Seafood Medley 1.1 lb (500 g) packs, with UPC 6 28790 00196 2, distributed by Ocean Packers Inc. The affected packs were produced Aug. 16, 2025, and carry a best-before date of Aug. 15, 2027. The action was triggered by a customer complaint...

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Chile Presses for Salmon Tariff Removal as Two-Day US Trade Talks End

High-level trade talks between Chile and the United States concluded in Santiago this week without a final agreement, as both sides described ongoing negotiations over the 12.5% Section 301 tariff that has burdened Chilean exports — including salmon — since late July.

Deputy US Trade Representative Jeffrey Goettman led the US delegation for the two-day visit on August 24-25. Chile's government pressed for the removal of the 12.5% tariff across key export sectors, including salmon, wine, timber, and fruit...

Full Story »

USDA Announces $156 Million in Commodity Purchases to Support US Producers

The US Department of Agriculture has announced plans to purchase $156 million in agricultural commodities from American farmers and producers, with the products to be distributed to schools and food banks through federal nutrition assistance programs.

The purchases will be made by USDA's Agricultural Marketing Service using Section 32 funds — a standing authority under the Agricultural Adjustment Act that allows the agency to buy surplus or price-distressed agricultural commodities to support domestic producers while supplying federally managed distribution channels.

The full commodity breakdown is as follows...

Full Story »

Restaurants Lean on Efficiency and AI to Protect Margins, Toast Survey Finds

Toast’s annual Voice of the Restaurant Industry Survey finds operators doubling down on profitability, growth and efficiency.

The foodservice technology company led a blind survey across 676 operators from April 3–20, 2026. The data reflects that the industry holding up, with 91% saying their business is in good or excellent shape, matching last year. Inflation, cited by 27% of operators and up seven points year over year, and hiring, cited by 22% and up six points, are...

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Norway Sees Sharp Drop in Production Fish as Salmon Harvest Hits Record High

Norway’s Food Safety Authority reports a sharp drop in production fish, known locally as prodfisk, even as overall harvests hit record levels.

Considered lower-quality fish due to damage or imperfections often linked to farming or operational issues, production fish accounted for 10.6% of harvest volume in H1 2026, down from 17.7% in H1 2025 and 30% in H1 2024.

"We see a clear decline in the proportion of production fish, at the same time as the harvest volume is higher than...

Full Story »

Nordic Aqua Partners Reaches Full Capacity at China RAS Farm, Eyes Stage 3 Expansion

Nordic Aqua Partners has reached full run-rate at its recirculating aquaculture system (RAS) Atlantic salmon farm in Ningbo, China, bringing annual production capacity to 8,000 metric tons following the completion of Stage 2 of the project.

CEO Ragnar Joensen said the company is now "fully up and running" at that capacity, with operational performance described as solid. Combined with good fish health and welfare, he said the results are supporting improved fish growth, higher harvest weights, and lower production costs...

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Gloria Maris Côte d’Opale Becomes First French Seabass and Seabream Farm Certified to ASC Standard

Gloria Maris Côte d’Opale has become the first French seabass and seabream farm to receive the Aquaculture Stewardship Council (ASC) Seabream and Seabass standard certification, following an audit conducted by a Conformity Assessment Body (CAB) to verify compliance with the standard.

ASC announced the news yesterday, saying the certification increases the availability of farmed seafood in France that meets ASC’s environmental and social requirements.

“ASC congratulates Gloria Maris Côte d’Opale on this remarkable achievement. As a pioneer...

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Ecuador's Shrimp Industry and Local Communities Join Forces to Restore Mangroves

The Sustainable Shrimp Partnership (SSP) and Ecuador's National Chamber of Aquaculture (CNA) have launched a new pilot project called 'Manglares en Común' — Mangroves in Common — bringing together shrimp producers and coastal communities in a collaborative effort to restore mangrove ecosystems across Ecuador.

The project was developed in partnership with Promarisco, feed company Vitapro, and the Manglares Porteños fishing cooperative. The first planting event took place this month, marking the formal start of restoration activities on the ground...

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ANALYSIS: Frozen Whiting Fillet Prices Hit Multi-Year Highs as Argentine Imports Slump

The US frozen whiting fillet market continues to strengthen as reduced imports, limited production, and logistical disruptions restrict available supply. Imports from Argentina totaled 2.48 million pounds through June 2026, down 36.6% from 3.92 million pounds during the same period last year and approximately 37% below the five-year average. This was the lowest first-half volume recorded over the period shown, underscoring the depth of the current supply shortfall and the limited availability of replacement product...

Full Story »