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Thu. Aug 20 2026

ANALYSIS: The Expana Shrimp Demand Index Returns to Steady Territory — What the Data Shows  


40,000 Pounds of Squid Spill Onto Rhode Island Roadway After Tractor-Trailer Rollover


New Civil Liberties Alliance Wants WA State to End Electronic Monitoring of Crab Fleet  


86-Year-Old New Brunswick Seafood Co-op Seeks Creditor Protection With Nearly CAD $25M in Debt  


Oregon Adopts Electronic Monitoring Rule for Commercial Dungeness Crab Fleet  


Conservation Groups Sue NOAA Over California Longline Permits, Alleging Buried Data on Sea Turtles


Bumble Bee Adds Single-Serve Tuna as On-the-Go Demand Grows


Suempol Breaks Ground on 50,000-Tonne Salmon Plant That Would More Than Double Capacity


Multi X and BioMar Launch Chile's First Regenerative Agriculture Pilot for Salmon Feed Supply Chain


Eastern Hokkaido Sardine Fishery Faced No Landings After the Season Opened Two Months Ago


Seagrove Alaska Recalls Pacific Oysters Over Wet Storage Water Quality Deviation  


Lerøy Posts Lower Q2 Earnings on Harvest Shortfall, but Raises Wild Catch Guidance


Dongwon F&B Taps BTS’s Jin to Pitch Tuna as “Sea Protein” in New Global Campaign


Russia Eyes India as a Top Growth Market for Fish and Seafood Exports


El Niño Puts Pressure on Global Marine Ingredient Supply


Seafoodnews.com Summary Thursday, August 20


Wed. Aug 19 2026

ANALYSIS: US Frozen Tuna Prices Hold Steady as Imports Tighten and Risk Builds  


Pink Salmon Surge Gives Alaska's Statewide Salmon Harvest a Boost — But Season Remains Below Pace  


UW-FRI Early Advisory Projects 44.2 Million Sockeye for 2027 Bristol Bay Run  


Mowi Posts Record Revenues and Volumes in Q2 2026


Japan, China and Korea's Surimi Imports from Russia and the US Fell 12% in H1


RAS Company Oceanloop Raises Up to $44.8M to Build Europe's First Commercial Giant Grouper Farm


Farm Groups' Letter Urges Farm Labor Reform as H-2A Costs Squeeze Growers


NOAA Increases Bluefin Tuna Quota Following Historic ICCAT Negotiations  


The Retail Rundown: Promotional Calendar Looking Towards Fall  


ILO, Thai Union Launch Pilot to Strengthen Seafood Sector Supervisory Skills


Ever After Foods Acquires Belgian Cultivated Fish Startup Fishway, Secures $2M Investment


Hofseth Appoints Olav Holst-Dyrnes as CEO


StoneX Expands North American Feed Ingredients Platform with AMG Acquisition  


Salmon Evolution Posts Q2 Loss on Weak Prices as Phase 2 Ramp-Up Gets Underway


Gigante Salmon Cuts Production Outlook Amid Fish Health Challenges


Seafoodnews.com Summary Wednesday, August 19


Tue. Aug 18 2026

ANALYSIS: Chilean Salmon Market Driven by Fewer Arrivals, Higher Costs, and Stiffer Competition  


Red Lobster Brings Back Endless Shrimp for Limited-Time Run


ANALYSIS: India’s Shrimp Exports in June Reach Second‑Highest Monthly Volume  


Eight Ecuadorian Shrimp Plants Back in China's Market After Two-Month Sulfite Standoff


Ode Names Marcy Bemiller Commercial Director to Drive Americas Expansion  


Commerce Raises Final Antidumping Rates on Vietnamese Pangasius


Baltic PE Giant INVL Bets on Fish Processing with Dual Lithuanian Acquisition


USDA's Office of Seafood Joins UMaine's Local Catch Network to Connect Industry With Federal Program


State Department Launches $2M Initiative to Combat Forced Labor, IUU Fishing in Supply Chains


KIME Akva Becomes Second ASC-Certified Cod Producer


Seafoodnews.com Summary Tuesday, August 18


Chi-Chi's Revives Fan Favorites, Introduces Lunch Menu as Brand Comeback Gains Momentum


Mon. Aug 17 2026

ANALYSIS: July US Shrimp Inventory Estimated at 376M lbs — Above Trend but Within a Manageable Range  


ANALYSIS: US Scallop Season Runs Ahead of Pace but Smaller Counts Weigh on Pricing  


AGRIMINGOLD First in Ecuador to Move from ASC’s Improver Program to Full Certification  


Annual Tuna Closure Hits Eastern Pacific — Routine, But Timed as Prices Stay Elevated


Dungeness Crab Price-Fixing Suit Discloses $263M Damages Claim Against Pacific Seafood, Defendants  


Russia Ramps Up Seafood Exports in Push for Additional Revenue


The Kingfish Company Reports Positive H1 EBITDA as Sales, Margins Improve  


New Report Says Salmon Farming is a 'Key Anchor' for Rural and Coastal Communities in Scotland


Pokeworks Builds Momentum in First Half of 2026 with Franchise Growth and Menu Innovation  


Gimme Seaweed Launches Bold New Back-to-School Brand Campaign  


Seafoodnews.com Summary Monday, August 17


Fri. Aug 14 2026

FDA Moves to Make GRAS Notifications Mandatory, With Implications for Seafood Processors


ANALYSIS: European Pollock Imports Decline as Supply Tightens and Prices Rally  


USDA Returns to Market for Catfish and Atlantic Pollock Products


PODCAST: Ep. 44 - Iran 'Impasse' & US Feed Additive Supply Challenges, Feat. A. Woods & G. Potter


Expana's Weekly Top 10


High Liner Foods Posts 12% Sales Jump in Q2 as New Products and USDA Purchase Drive Volume


Trump Ends NOAA Funding for Annual Arctic Report Card, But Says Data Will Still Be Collected


Back-to-School Demand Shifts Drive Breakfast, Value and New Menu Moves in Foodservice


Divert and US Cold Convert 2.5M+ Pounds of Unsold Food into Renewable Gas and Fertilizer


Seafoodnews.com Summary Friday, August 14


NOAA Scientists Find Pacific Capelin Can Spawn Multiple Times, Upending Assumptions About Key Forage  


Middle East Market Intelligence Brief: Week Ending August 14, 2026  


Thu. Aug 13 2026

Seafoodnews.com Summary Thursday, August 13


Russia Increases Total Allowable Catch of Kamchatka Crab in Barents Sea


Chile’s Sernapesca Seizes Nearly 540 Pounds of Undocumented Seafood in Maule Road Checks


Ecuador Shrimp Sector Faces Mounting Losses as Metabisulfite Dispute With China Drags On


Founder, Management Team and Industrial Investors Acquire Norway’s First Seafood from Insula


ASMI Welcomes Jeff Welbourn to Board of Directors


ANALYSIS: Canada H1 Lobster Export Volumes Decline Amid Tight Supply  


BioMar's Q2 Revenue Rises 4.8%


Canada, US Shadow Chinese Snow Dragon Research Vessels in Alaskan Arctic


Wed. Aug 12 2026

Seafoodnews.com Summary Wednesday, August 12


Fishwife Partners With Sweetgreen for First National Restaurant Menu Launch


ANALYSIS: US Shrimp Imports Beat June Forecast; July Could Approach 2021 Volume Levels  


The Retail Rundown: Ample Chicken Supply Keeps Retailers on the Promotional Offensive  


Shan Distribution Recalls More than 5,000 Pounds of Breaded Swai Products  


SSP Adds Three New Associate Members


Canada Offers $40,000 Buyout to Wild Oyster Harvesters as MSX, Dermo Spread Through Atlantic Stocks


Norwegian Cod Farmer Ode Becomes World's First Producer of ASC-Certified Farmed Cod


Salmon Harvest Levels Inch Up in Early August But Missed Forecasts Are the Concern  


Taylor Farms Recalls Products Containing Jalapeños Over Salmonella Risk


Tue. Aug 11 2026

Red Robin Launches Value Dinner Deal, Names Scott Hudler CMO


Seafoodnews.com Summary Tuesday, August 11


Senate Agriculture Committee Adds Seafood Labeling Overhaul to Farm Bill


Norway Targets Lost Fishing Gear in Annual Ocean Cleanup


Les Hodges: The Market Has the Crab. Now It Needs the Buyers.  


National Fisheries Institute Statement on the Passing of Lee Weddig


Guangdong Haid Malaysian Subsidiary Breaks Ground on Aquaculture Feed Plant


C.P. Vietnam Opens New Shrimp Feed Mill


ASMI, Alzheimer’s Resource Alaska Partner to Put Brain Health on the Seafood Menu


Climate Resilience Critical to US Seafood Growth, Study Finds


ANALYSIS: Chilean Salmon Exports Climb 20.7% YTD Despite Harvest Slowdown in June  


Mon. Aug 10 2026

Cruise Ship Comes to Aid of Stranded Mariners in SE Alaska, Passing Zuckerberg Yacht Closer By  


Seafoodnews.com Summary Monday, August 10


Four Convicted, Fined $18,000 in Deep Bay Illegal Shellfish Harvesting Case


Russia Plans to Expand its Fisheries Trade with Latin American States in Years to Come


Hokkaido's Surimi Production Plummeted 66% in June


CFS Sues Pacific Seafood Over Hood Canal Hatchery Pollution; Company Vows to Fight Back


Ecuador Pushes to Upgrade US Trade Deal to Full FTA With Shrimp, Tuna Access in the Crosshairs


Investor Group Launches Mandatory Takeover Offer for Atlantic Sapphire as Delisting Looms


ANALYSIS: Tariff Relief Eases Arctic Char Prices as Input Costs Maintain Market Floor  


NAVICO, Benchmark Genetics Embark on Long-term Strategic Partnership


ASMI Hosts Seattle–Sitka Tour to Immerse Foodservice Leaders in Alaska Seafood Supply Chain


Fri. Aug 7 2026

Expana's Weekly Top 10


Seafoodnews.com Summary Friday, August 7


Bipartisan Bill Would Tighten US Sourcing Rules for School Meal Programs


Louisiana Sets Aug. 17 Opening for 2026 Fall Inshore Shrimp Season


Texas Gulf Seafood Warehouse Destroyed in Galveston Fire; Supply Chain Impact Unclear


NOAA Concludes North Pacific IUU Fishing Enforcement Mission, Flags Multiple Violations


Santa Monica Seafood Begins Expansion of California Distribution Hub


ANALYSIS: June US Lobster Imports Fall 18% as Canadian Supply Tightens  


Middle East Market Intelligence Brief: Week Ending August 7, 2026


Japanese Frozen Mackerel Exports Hit Four-Year High in June, Prices Surge on Tight Norwegian Supply


AquaBounty Eyes Data Center Future for Ohio Site  


Chile Pushes Back on US Tariffs as Salmon Industry Maps Path to Relief


NOAA and Louisiana Partners Hypoxic Zone in Gulf Has Decreased, Thanks to Tropical Storm Bertha


Fishing Vessel Joins Trained Team to Free Injured Humpback Whale 20 Miles Off Oregon Coast


DFO Steps Up Elver Enforcement as Harvest Climbs Toward Allowable Catch  


Thu. Aug 6 2026

Seafoodnews.com Summary Thursday, August 6


The EU’s Own Market Advisory Council Offers Improvements to New CATCH Program  


Clearwater Scallop Shortfall Weighs on Premium Brands' Seafood Results as Parent Posts Record Q2


Proximar Seafood Secures NOK 100 Million Bond to Fund Ramp-Up at Mount Fuji RAS Facility


ANALYSIS: Supply Tightening Signals Price Recovery for Norwegian Atlantic Salmon  


US Foods Reports Record Adjusted EBITDA, 23% Earnings Growth in Second Quarter


Japan Fisheries Association Hosts Seafood Show Featuring Record 1,545 Booths in Tokyo August 19–21


SAIC Launches First Sector Advisory Committee to Help Shape Scottish Aquaculture R&D


Canada, Manitoba Step Up Aquatic Invasive Species Inspections at Key Border Corridor


VIMS Launches Survey to Measure Seafood Sector's Economic Role Ahead of Offshore Wind


Seafish Secures £1.4 Million to Expand Training Access Across UK Seafood Supply Chain


Three Ecuadorian Shrimp Firms Denied CVD Exclusion as Commerce Sets Rates Up to 15.17%


Consejo del Salmón Presents Sustainable Impact Report Covering Six Years of Member Data


RFK, Jr. Hosts The Real Food Show with Chef Andrew Gruel, Starring Wild Alaska Sockeye  


Wed. Aug 5 2026

Seafoodnews.com Summary Wednesday, August 5


Tariffs Keep Biting: Norwegian Salmon Loses Ground in US Despite Record July Exports


ASMI Adds New “Seafood Sustains Alaska” Videos to Alaska Airport Rotation


New CEO Toke Binzer Reshapes Royal Greenland’s Executive Management


Chile's Economic Reform Law Clears Congress, Giving Salmon Farmers Long-Sought Regulatory Relief  


Oregon's $3B Tariff Bill Hits Seafood-Dependent Coast Hard, New State Report Finds


EU Approves €20 Million Italian State Aid Scheme Under Middle East Crisis Framework


ABANCA and Conxemar Renew Partnership Ahead of 27th International Seafood Trade Fair in Vigo


Superior Fresh Completes First Atlantic Salmon Harvest at Indiana RAS Facility


ANALYSIS: June US Shrimp Imports Rise 3.4% as Origin Mix Continues to Shift  


The Retail Rundown: Retailers Pivot to Back-to-School and Football Season  


Hudson Valley Fisheries to Wind Down Operations Amid Mounting Financial Challenges  


Advocates Report ICE 'Soft Raid' Targeting Workers at Washington Seafood Plant


Tue. Aug 4 2026

Seafoodnews.com Summary Tuesday, August 4


Vincent Short, 36, Dies From Fall Off Mast on Trawler Offloading in Akutan, AK  


US Expands Forced-Labor Blacklist on China; Tomato and Salmon Producers Targeted


Sysco Reports Higher Fourth-Quarter Sales and Volume, Introduces FY2027 Outlook


Federal Investment Strengthens Small Craft Harbor Infrastructure in Newfoundland and Labrador


Ockap Caviar & Cuisine Joins Miami Spice With $95 Three-Course Reserve Menu in Brickell  


Scottish Salmon Arrives in India Tariff-Free as UK-India Trade Deal Takes Effect


Cargill Invests NOK 90M to Expand Halsa Salmon Feed Plant  


Japan’s H1 Seafood Imports Dropped 2% in Volume but Increased 6% in Value  


Mexico Seizes More than 462 Metric Tons of Illegal Fish Products in June Enforcement Push


Fishermen Fight to Keep Atlantic Monument Waters Open in Federal Court


Consumers Sue Amazon Over Seafood Sustainability Claims in Greenwashing Class Action  


Mon. Aug 3 2026

Coalition Celebrates First Chinook Salmon to Mount St. Helens Watershed Since 1980 Eruption  


Seafoodnews.com Summary Monday, August 3


Russia Eyes Higher Flounder Catch as Domestic Prices Rise


Thai Union Posts Record Gross Profit Margin, Raises Guidance as PetCare Subsidiary Delivers Growth


Spanish Government Approves €23.1M Investment Package for Canary Islands' Primary Sector


Federal Government Signals Potential Changes to Seafood Import Monitoring Program


Japan's H1 Seafood Export Value Rose 24% Driven by a 69% Increase in Yellowtail  


ANALYSIS: MMPA Enforcement and Section 301 Tariffs Are Rewriting the Rules for US Crab Meat Sourcing  


RealCold opens Colton Facility, Expanding Cold-Storage Footprint in California


Golden Corral Rolls Out $2.50 Kids’ Buffet for Summer Weekends  


Fri. Jul 31 2026

Late-Summer Promotions, and Staff Changes Lead Foodservice Headlines as Q2 Results Roll In


RFK Cooking Show? HHS Launches Cooking Series Centered on “Real Food” Message, and More


Seafoodnews.com Summary Friday, July 31


ODFW Marine Researchers Head Offshore to Cobb Seamount Searching for Old Female Rockfish


US Shrimp Coalition Launches to Fight Import Curbs, Defend Affordable Shrimp


Seeking Public Comments on Where to Look for New Aquaculture Opportunity Areas


Middle East Market Intelligence Brief: Week Ending July 31, 2026


Whole Foods, Fishwife Launch Grocery Tote Tie-Up  


ANALYSIS: Pacific Halibut Landings Gap Narrows, but Supply Remains Historically Constrained  


Nueva Pescanova Scraps World's First Commercial Octopus Farm Plan  


ASC Study Finds 52% of US Consumers Recognize Seafood Certification Labels as North America Campaign


Norwegian Cod Farmer Ode Becomes First in History to Deliver a Profitable Full Year


Thu. Jul 30 2026

Ocean Supercluster Backs $25M in Projects, Including First Seafood-Specific HPP System in Canada


Trump's Section 301 Tariffs Cast New Shadow Over Norway's Declining US Seafood Exports


Seafoodnews.com Summary Thursday, July 30


FAO Globefish Reports Firm European Seabass and Seabream Market Through 2025 as Trade Flows Shift  


The Kingfish Company Reports $12 Million in Q2 Revenue, Up 15% Year-on-Year  


EU, Seychelles Sign Four-Year Tuna Access Deal Worth $26 Million


Study Finds Low or Non-Detectable PFAS Levels in Wild Alaska Seafood  


CFIA Posts Recall for Walmart Canada Private-Label Shrimp Rings


PODCAST: Episode 43 - What's the Catch? Tariff Impact on Global Seafood


Japan’s Fishmeal Imports Soar 36% to 84,000 Tons in January-May with Price up 30%  


Tuna Price-Fixing Saga Reaches Its Final Chapter as $152M in Consumer Funds Cleared for Distribution  


ANALYSIS: How Ecuador's Volume Growth and Asian Tariffs Opened a $0.91 HLSO-EZ Peel Spread  


NOAA Opens Public Comment on Potential MMPA Import Rule Overhaul, Seafood Industry Gets a Say


Wed. Jul 29 2026

Update of Statewide Salmon Landings Emphasize Concern for Pinks and Chums  


Santa Priscila Wins Antitrust Approval for Ecuaprotein Asset Deal


Seafoodnews.com Summary Wednesday, July 29


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FMI Shares Insights from 'The Power of Seafood 2026' Report

The Food Industry Association (FMI) unveiled a new report at this year's Seafood Expo North America (SENA), made possible by the Alaska Seafood Marketing Institute.

"The Power of Seafood 2026" report highlights that a relatively small, yet highly valuable group of frequent seafood shoppers plays a significant role in sustaining sales in the category.

"Just 10% of shoppers account for 40% of all seafood purchases, making frequent seafood consumers the primary driver of category performance" said Steve Markenson Vice President of Research and Insights...

 

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ANALYSIS: The Expana Shrimp Demand Index Returns to Steady Territory — What the Data Shows

When prices fall and more shrimp moves through the market, it can appear that demand is strengthening. The distinction matters: more consumption at a lower price is a price effect. Genuine demand growth requires either more consumption at the same price, or higher prices holding alongside higher volumes. Those are different mechanisms, and they resolve differently. The current environment reflects the former.

The Expana Shrimp Demand Index reached 95.95 in June–July, returning to the Steady band after an extended period in contraction territory...

Full Story »

40,000 Pounds of Squid Spill Onto Rhode Island Roadway After Tractor-Trailer Rollover

A tractor-trailer hauling approximately 40,000 pounds (roughly 18 metric tonnes) of squid overturned at the intersection of Point Judith Road and Galilee Escape Road in Narragansett, Rhode Island, on Sunday, August 17, spilling its entire load onto the roadway and triggering an hours-long cleanup operation.

Narragansett police said the fully loaded trailer was en route to a processing plant when the truck failed to negotiate a turn onto Point Judith Road. The trailer tipped onto its side, blocking all lanes of travel...

Full Story »

New Civil Liberties Alliance Wants WA State to End Electronic Monitoring of Crab Fleet

Last week, the New Civil Liberties Alliance sued the Washington Department of Fish and Wildlife for its Electronic Monitoring Program, claiming it “violates the Fourth Amendment of the U.S. Constitution and its counterpart in the Washington Constitution, which prohibit unreasonable and warrantless searches,” according to a statement released by the NCLA on August 14, 2026. 

NCLA’s clients are three crab vessel captains, Sarah Franey, Brent Young and Mark Young, who claim the program does not protect wildlife and costs the fishermen too much...

Full Story »

86-Year-Old New Brunswick Seafood Co-op Seeks Creditor Protection With Nearly CAD $25M in Debt

Island Fisherman's Co-operative Association Limited, one of the largest snow crab and lobster processors on New Brunswick's Acadian Peninsula, has filed for protection under Canada's Companies' Creditors Arrangement Act (CCAA). The Lamèque-based co-operative — founded in 1940 — obtained a temporary protection order effective August 12, 2026, granted by a Saint John judge, shielding its assets from creditors for an initial ten-day period while it works to stabilize its finances, CBC News reported...

Full Story »

Conservation Groups Sue NOAA Over California Longline Permits, Alleging Buried Data on Sea Turtles

Two conservation organizations have filed a federal lawsuit challenging the Trump administration's decision to grant longline fishing permits for California waters, alleging NOAA used a cherry-picked dataset that made the permits look far safer for endangered sea turtles and marine mammals than the agency's own data warranted.

The Center for Biological Diversity and the Turtle Island Restoration Network filed the complaint on August 14 in the US District Court for the Northern District of California (Case No. 3:26-cv-08429)...

Full Story »

Suempol Breaks Ground on 50,000-Tonne Salmon Plant That Would More Than Double Capacity

Suempol, Poland's oldest and one of the world's largest producers of smoked salmon, has announced plans to build a new fish processing center in the Pełczyce municipality of West Pomeranian Voivodeship. The facility is expected to become operational in Q4 2027 and will employ approximately 300 people.

The company said the investment is part of its long-term growth strategy, with the new center set to significantly expand Suempol's production capacity. Trade reports indicate the plant could handle up to 50,000 tonnes of salmon annually, more...

Full Story »

Eastern Hokkaido Sardine Fishery Faced No Landings After the Season Opened Two Months Ago

The Minato Shimbun reported an unusual situation regarding the Japanese sardine fishery conducted by purse seine vessels off the coast of eastern Hokkaido: even by mid-August, two months after the season opened, no landings had been recorded.

The fishing season runs from June 16 to the end of October. In recent years, fleets have typically begun operations immediately after the season opens, landing their catches at Kushiro Port or Tokachi Port in Hiroo Town. This season, one fleet scouted the...

Full Story »

Lerøy Posts Lower Q2 Earnings on Harvest Shortfall, but Raises Wild Catch Guidance

Lerøy Seafood Group reported a 16% year-on-year decline in operational EBIT to NOK 574 million in the second quarter of 2026, as lower harvest volumes and downstream margin pressure outweighed improving biological performance and a sharp uptick in Wild Catch profitability.

Group revenue fell 11% to NOK 7.9 billion, reflecting both the volume shortfall and a stronger Norwegian krone. Operating cash flow rose to NOK 1.35 billion from NOK 1.03 billion a year earlier, with year-to-date free cash flow...

Full Story »

Russia Eyes India as a Top Growth Market for Fish and Seafood Exports

Russia is increasingly looking to India as one of its most promising future seafood markets, with Russian industry leaders pointing to rising local fish consumption and the country's growing potential as a processing hub.

Herman Zverev, head of the All-Russian Association of Fish Producers (VARPE), said in an interview with Russian business newspaper Rossiyskaya Gazeta that fishermen and processors see significant opportunity in expanding into the Indian market. Zverev noted that India — now the world's most populous country...

Full Story »

Pink Salmon Surge Gives Alaska's Statewide Salmon Harvest a Boost — But Season Remains Below Pace

Through August 17, Alaska's statewide salmon harvest continues its lackluster performance, with total catch at 72.14 million fish — led by sockeye at 36.63 million and pink salmon at 26.13 million.

The numbers got a boost roughly ten days ago when pink salmon surged during Statistical Week 33 (August 9–15), with nearly 13 million fish landed that week. Almost half came from Kodiak, where the cumulative harvest is now up 63% from the 2024 benchmark...

Full Story »

Mowi Posts Record Revenues and Volumes in Q2 2026

Salmon farming giant Mowi delivered record-high revenues of EUR 1.6 billion ($1.9 billion) and operational EBIT in the second quarter of 2026, driven by strong biological and operational performance and record harvest volumes.

Operational EBIT reached EUR 231 million ($268 million), up 23% from Q2 2025, supported by lower costs across the business.

"Farming operations continue to deliver very strong biological and operational results. In particular, our Norwegian and Scottish operations are performing strongly, with record volumes and reduced costs, which is very encouraging," said Mowi CEO...

Full Story »

RAS Company Oceanloop Raises Up to $44.8M to Build Europe's First Commercial Giant Grouper Farm

German aquaculture technology company Oceanloop has secured up to €38.5 million ($44.8 million) to scale its recirculating aquaculture system (RAS) platform and expand production of Giant Grouper—a species it has already begun selling commercially, making it the first company to farm the fish in Europe.

The financing combines new equity from Hatch Blue's Blue Revolution Fund and Stolt Ventures, the venture arm of Stolt-Nielsen, with a €32 million venture-debt facility from the European...

Full Story »

NOAA Increases Bluefin Tuna Quota Following Historic ICCAT Negotiations

NOAA is moving to increase US bluefin tuna quotas following what the agency described as historic negotiations at the 2025 annual meeting of the International Commission for the Conservation of Atlantic Tunas (ICCAT). The move is expected to dramatically expand opportunities for US fishermen.

The move boosts the US quota for Atlantic bluefin tuna while also providing additional quota for several other key fisheries. Negotiations at the ICCAT meeting also secured increases for North and South Atlantic swordfish and North Atlantic albacore.

Full Story »

ILO, Thai Union Launch Pilot to Strengthen Seafood Sector Supervisory Skills

The International Labour Organization (ILO) and Thai Union Group have launched a pilot training program aimed at strengthening frontline leadership across Thailand’s seafood processing industry, with a focus on workplace communication, labor practices and decent work.

The two-day Supervisory Skills Essential Training, held June 24–25 in Samut Sakhon, brought together supervisors from Thai Union Group, along with representatives from the Thai Tuna Industry Association, the Thai Frozen Foods Association and their member companies.

The pilot is part of the...

Full Story »

Hofseth Appoints Olav Holst-Dyrnes as CEO

Vertically integrated sustainable seafood producer Hofseth has appointed Olav Holst-Dyrnes as its new Chief Executive Officer (CEO).

Holst-Dyrnes brings executive experience from Havfisk ASA, Ekornes ASA, Insula AS and, most recently, Kverva AS.

In his new role, Holst-Dyrnes will lead the continued development of the Hofseth Group, building on the company's integrated value chain and its long-term ambition to become the world's most sustainable seafood company.

"It is great to finally get started. I have genuinely been looking forward to joining Hofseth and working together...

Full Story »

Salmon Evolution Posts Q2 Loss on Weak Prices as Phase 2 Ramp-Up Gets Underway

Norwegian land-based salmon farmer Salmon Evolution delivered continued operational progress in the second quarter of 2026 but posted a Group EBITDA loss of NOK 11.1 million as weak salmon prices weighed on results.

Farming EBITDA came in at negative NOK 3.0 million for the quarter, with year-to-date farming EBITDA at NOK 14.6 million. Farming costs were approximately NOK 71/kg in Q2, slightly down from Q1 and 13% lower year over year — a sign that operational improvements are...

Full Story »

ANALYSIS: Chilean Salmon Market Driven by Fewer Arrivals, Higher Costs, and Stiffer Competition

Fresh Chilean Atlantic salmon fillet prices have established themselves at meaningfully elevated levels through 2026, with multiple structural shifts converging to push pricing well above recent seasonal norms. The current mid-price for 3-4 lb fillets of about $6.50/lb represents a gain of roughly $1.22/lb — or about 23% — versus the same period one year ago, when the market traded near $5.28/lb. The current level also sits approximately 15% above the three-year seasonal average for this time of year, suggesting...

Full Story »

Oregon Adopts Electronic Monitoring Rule for Commercial Dungeness Crab Fleet

Oregon’s Fish and Wildlife Commission has approved new rules for the commercial Dungeness crab fishery, including mandatory electronic vessel monitoring starting Feb. 1, 2027, as the state steps up efforts to reduce whale entanglement risk.

Under the rule, commercial crab vessels must install devices that transmit location and other data at set intervals. The Oregon Department of Fish and Wildlife (ODFW)  said the system will improve near-real-time tracking of fishing activity, help identify overlap with whales and support enforcement of season openings, area closures...

Full Story »

Bumble Bee Adds Single-Serve Tuna as On-the-Go Demand Grows

As the season shifts and demand for convenient meal solutions ticks up, Bumble Bee Seafoods is leaning further into portable protein options with the recent launch of Bumble Bee Snackers, a new line of single-serve, wild-caught tuna products positioned for lunches, snacks and other on-the-go eating occasions.

The rollout ties into the company’s broader “Bee You” campaign, which encourages flexible, personalized use occasions for tuna as consumers look for easy, mindful meals and snack options that fit increasingly busy...

Full Story »

Multi X and BioMar Launch Chile's First Regenerative Agriculture Pilot for Salmon Feed Supply Chain

Chilean salmon producer Multi X and aquaculture feed company BioMar have signed a collaboration agreement to launch Chile's first regenerative agriculture pilot linked to the salmon value chain. The 24-month project, which began in August 2026, will assess regenerative farming practices in wheat and pea crops — two locally sourced raw materials with potential applications in salmon feed — across farms in the Los Ríos and Los Lagos regions...

Full Story »

Seagrove Alaska Recalls Pacific Oysters Over Wet Storage Water Quality Deviation

Ketchikan, Alaska-based oyster producer Seagrove Alaska (AK-16111-SS) has issued a voluntary recall for two lots of Pacific oysters after elevated total coliform results were detected in its wet storage water.

The affected oysters were held in the company’s Ketchikan System 2 wet storage operation during a period when the water treatment system was not operating according to the facility’s approved wet storage operating plan. Total coliform results exceeded the applicable operational limit or acceptance criteria.

As a precaution...

Full Story »

Dongwon F&B Taps BTS’s Jin to Pitch Tuna as “Sea Protein” in New Global Campaign

Dongwon F&B, led by CEO Kim Sung-yong, announced on  Aug. 13 that it will unveil a new brand campaign for Dongwon Tuna featuring BTS’s Jin.

The campaign centers on positioning tuna as a premium "blue protein" (or seafood protein) with the tagline "The real high-protein is in the ocean" and the wordplay slogan "Sea Protein, Receive," designed to underscore seafood’s role in meeting rising protein demand.

In the spot, Jin is shown swimming alongside...

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ANALYSIS: US Frozen Tuna Prices Hold Steady as Imports Tighten and Risk Builds

US frozen tuna fillet imports totaled about 42.7 million pounds through June, down 12.9% from 49.0 million pounds a year earlier and 4.0% below the five-year average for the same period. The data point to a tighter import pipeline heading into late summer, though not historically extreme.

The decline remains concentrated in the two largest suppliers. Vietnam shipped 18.3 million pounds through June, down 10.7% year over year, while Indonesia shipped 14.9 million pounds, down 15.8%. Together, they accounted for roughly 78% of total...

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UW-FRI Early Advisory Projects 44.2 Million Sockeye for 2027 Bristol Bay Run

The University of Washington Fisheries Research Institute's early advisory for the 2027 Bristol Bay sockeye run projects 44.2 million fish — a 2.7 million increase over the 2026 forecast. The actual 2026 run came in slightly above that projection.

The projected 2027 inshore harvest is 28.6 million sockeye salmon, or 158 million pounds, calculated using the average size of each age class expected at this run level.

"As this preliminary forecast is made prior to the release of finalized data for the 2026 run, this should be considered...

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Japan, China and Korea's Surimi Imports from Russia and the US Fell 12% in H1

According to reports by the Minato Shimbun—based on trade statistics from Japan's Ministry of Finance as well as trade data from China and South Korea—the combined volume of frozen Alaska pollock surimi (including frozen pollock meat other than filletsen for China) imported from the U.S. and Russia by these three nations in the first half of this year (January–June) totaled 73,786 metric tons, a 12% decrease year-on-year. Of this total, imports from the US...

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Farm Groups' Letter Urges Farm Labor Reform as H-2A Costs Squeeze Growers

On August 10, a broad coalition of US agricultural groups urged lawmakers to swiftly pass HR 9535, the Securing Agriculture’s Workforce Act (or SAWA) which would overhaul the H-2A farm labor program through changes to worker eligibility, wage rules, and administrative requirements. The use of foreign labor is an aspect of farming closely tied to production costs, margins, harvest timing, crop acreage, and marketable supply. 

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The Retail Rundown: Promotional Calendar Looking Towards Fall

Mid-August can be a quieter stretch in the grocery calendar, but the latest retail feature data suggest the lull may be short-lived.

Promotional activity is building across beef, chicken, and pork, while eggs and dairy are seeing strong year-over-year gains as retailers prepare for fall-driven demand, including back-to-school shopping and Labor Day celebrations.

Beef posted one of the sharpest week-over-week increases. The USDA national feature rate climbed to 96.0%, from 80.2% a week earlier and 88.8% a year ago. Retailers increased advertising for...

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Ever After Foods Acquires Belgian Cultivated Fish Startup Fishway, Secures $2M Investment

Ever After Foods has acquired Belgian cultivated fish company Fishway, bolstering its industrial protein manufacturing platform with aquatic cell biology expertise and a new European operational base.

The deal, announced August 17, gives the Haifa-based company access to Fishway's portfolio of aquatic cell lines, know-how in animal-component-free (ACF) media development, and its scientific team. Belgium will serve as EAF's European center of excellence for those capabilities — the company's first significant operational foothold outside Israel. Financial terms were not disclosed. Alongside the acquisition...

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StoneX Expands North American Feed Ingredients Platform with AMG Acquisition

StoneX Group has announced the acquisition of Advanced Marketing Group, LLC (AMG), a merchandiser of protein-based feed ingredients, pet food ingredients, and organic fertilizer.

StoneX said AMG will be integrated into StoneX Supply & Trading’s feed ingredients capabilities.

Founded in 2010 and based in Wilsonville, Oregon, AMG employs approximately 20 trading and operations staff in four US states (Oregon, Kansas, Texas, and Virginia) and in Canada, and runs a network of trans-load and storage locations.

"AMG brings an established, well-run feed-ingredients business with supplier relationships

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Gigante Salmon Cuts Production Outlook Amid Fish Health Challenges

Norwegian land-based salmon farmer Gigante Salmon is lowering its production expectations for two generations after fish behavior and fish health issues disrupted operations at its facility.

The company now expects 5,800 tonnes HOG from both its H2025 and H2026 generations, with a range of 5,000 to 6,200 tonnes. For H2025, Gigante estimates production costs of NOK 86/kg HOG at the 5,800-tonne base case, while H2026 is estimated at NOK 76/kg.

The revisions follow problems associated with newly installed fish barriers intended to...

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