Japans August Surimi Product Output Rose 6.7% to 27,695 Tons

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Japan's August Surimi Product Output Rose 6.7% to 27,695 Tons

According to a report by the Minato Shimbun, the Food Marketing Research & Information Center, a Japanese research organization, recently released preliminary August production estimates for surimi products, showing a 6.7% increase from the same month last year to 27,695 tons. All product categories rose, led by the "other kamaboko" category—which includes crab-flavored kamaboko—up 8.6% to 7,909 tons.

Although "other kamaboko" recorded the second-highest growth rate among all categories, its production volume fell below the 8,000-ton mark, a level...

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Find archived Top 10's here.

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Japan's August Surimi Product Output Rose 6.7% to 27,695 Tons

Although "other kamaboko" recorded the second-highest growth rate among all categories, its production volume fell below the 8,000-ton mark, a level...

Full Story »

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