EPA Grants First-Ever Tier 4 Engine Exemption to Support New England Lobster Industry

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The US Environmental Protection Agency has exempted a specific new lobster boat model in Chatham, Massachusetts, from Tier 4 marine engine requirements — marking the first time the agency has invoked this exemption authority since the waiver process was established in 2024.

The exemption allows the Chatham vessel builder to use a Tier 3 engine after EPA determined that currently available Tier 4 engines cannot fit within the applicant's vessel design while maintaining essential operational requirements. The exempt engine must meet Tier 3 emission standards...

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Section 301 Forced Labor Tariffs Take Effect; Seafood Gets No Exemptions as New Trade Map Takes Hold

The Trump administration put a new set of tariffs in place on Friday, ranging from 10% to 12.5% on 60 US trading partners. Seafood received no product exemptions; the sector had been named a priority target when USTR launched the Section 301 forced labor investigations in February, and the final rule followed through.

The tariffs, imposed under the Trade Act of 1974 by USTR Ambassador Jamieson Greer at the direction of President Trump, replace the temporary 10% Section 122 levies that expired...

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ANALYSIS: Eastern Pacific Tuna Landings for Yellowfin and Skipjack Diverge as El Niño Emerges

The latest data from the Inter-American Tropical Tuna Commission (IATTC) shows cumulative yellowfin tuna (Thunnus albacares) landings from January to May 2026 increased 12.6% YTD in the Eastern Pacific Ocean (EPO). Mexico leads yellowfin landings with a 39% share, followed by Ecuador at 22%...

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HF Foods Expands into Canada with $35M Acquisition of Searay Foods

HF Foods Group Inc., a distributor of international foodservice solutions to Asian restaurants and other businesses across the United States, has entered into a definitive agreement to acquire Searay Foods Inc., including Morgan Foods Inc. and Searay Foods USA Inc. for approximately CAD$47.9 million (about US$35 million based on current exchange rates).

Announced July 23, the acquisition marks HF Foods' first expansion outside the United States and its entry into the Canadian market.

British Columbia-based Searay is an importer and distributor of ethnic...

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Expana's Weekly Top 10

Corporate expansion, trade policy and supply chain resilience are on the menu in this week's roundup.
Our top stories examine Intersnack's entry into the US snack market through its acquisition of Utz Brands, Pampa Energía's landmark fertilizer investment, and new US tariffs that could alter global seafood trade. Rounding out the list are insights into potential Panama Canal shipping constraints, proposed EU climate policy changes and sourcing strategies from Lipari Foods.

Corporate Moves: Investments & M&A

10. Intersnack will buy Utz Brands for $2.9 billion and take the company private in a 50/50...

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Robot-Assisted Ike Jime Comes to Cook Inlet as Shinkei Systems Eyes Premium Salmon Market

Shinkei Systems, the seafood robotics company that created Seremoni Grade™ premium fish, has developed new harvesting technology now in place on selected fishing vessels in Cook Inlet, Alaska. The wild sockeye salmon caught there will reach markets as Seremoni Grade, Shinkei’s distinctively higher-quality fish, this summer.

Seremoni Grade’s higher quality comes from killing the fish quickly and humanely, as traditional Japanese fishermen have done for generations. Shinkei has automated the Japanese slaughter technique...

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DFO Fishery Officers Issue Violations During Surveillance Operation in Northern British Columbia

Canada's fishery officers uncovered multiple violations during a recent enforcement operation in northern British Columbia, according to an update from the Department of Fisheries and Oceans (DFO) published on July 22.

The surveillance operation focused on ensuring compliance with fisheries regulations and licence conditions across both the commercial and recreational sectors.

During the operation, fishery officers inspected recreational fishing vessels, commercial Area F troll vessels and commercial Area C gillnet vessels, as well as the operations of three recreational fishing...

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Young’s Targets Adult Shoppers with Launch of Chip Shop Jumbo Fish Fingers

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Available exclusively in ASDA from July before rolling out to additional retailers from September 2026, the new product features four 80g Alaska Pollock fish fingers coated in Young’s signature crispy, bubbly Chip Shop batter. Designed to deliver a more indulgent take on a familiar...

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ANALYSIS: May US Shrimp Imports Land at Low End of Model Range as June Estimates Point Higher

May official US shrimp imports came in at 152.9 million lbs., at the low end of the revised model range of 151.1–170.9M lbs. published in the June 22nd edition, and close to the original mid-estimate of 150.5M lbs. The original estimate proved the closer call; the subsequent revision pushed higher than the data ultimately supported, though the directional read was correct. May landed within the published range, which reflects the margin of error each estimate carries...

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Russian Seafood Escapes EU's 21st Sanctions Package as Fish Measures Dropped in Final Deal

The European Union has finalized its 21st package of sanctions against Russia — but without the fish. A proposed ban on Russian seafood imports, touted as a historic first when the package was unveiled in June, was dropped from the final agreement after sustained resistance from member states with significant seafood processing industries.

EU countries clinched the deal on Thursday after weeks of fractious negotiations, resolving the final sticking point, a dispute over Russian gas transit, by granting Greece a limited exemption for gas contracts...

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Guolian Aquatic to Sell Sunnyvale Seafood's California Property for $17 Million

China's Zhanjiang Guolian Aquatic Products (300094.SZ) has approved the sale of US real estate tied to its Sunnyvale Seafood subsidiary for approximately $17 million, the latest in a series of asset disposals as the company works to reverse years of deepening losses.

Guolian's board approved the move on July 15, with its wholly-owned US subsidiary Liancheng Investments, LLC set to sell the property at 2910 Faber Street, Union City, California — the longtime address of Sunnyvale Seafood, Guolian's US shrimp and seafood importing arm...

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House Passes Bill Giving FDA Authority to Destroy Contaminated Food Imports

Legislation that would allow the US Food and Drug Administration to destroy imported food products deemed hazardous passed the US House of Representatives on July 21.

The Destruction of Hazardous Imports Act (H.R. 2715), introduced by Reps. Clay Higgins (R-LA) and Troy Carter (D-LA), advanced via the House suspension calendar, a procedural track typically reserved for broadly bipartisan measures that allows bills to move quickly with limited debate and no amendments, requiring a two-thirds majority for passage...

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Albertsons Sales Pressured in Q1 as Digital and Pharmacy Growth Offset Softer Consumer Demand

Albertsons Companies reported a slight increase in net sales and other revenue at $24,941.6 million for the first quarter of fiscal 2026, up 0.2% from the same period last year, as growth in fuel sales, pharmacy and digital helped offset weaker grocery trends.

For the 16 weeks ended June 20, 2026, the US grocery chain posted net income of approximatly $85 million, or $0.17 per share, while adjusted net income reached just over $210 million, or $0.42 per...

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Newfoundland and Labrador Seafood Sector Valued at C$2.11bn in 2025

Newfoundland and Labrador’s seafood industry generated a combined market value of C$2.11 billion in 2025, with the wild fisheries and aquaculture sectors continuing to underpin the province’s economy, according to newly released data.

"Our seafood industry continues to be a major economic driver for Newfoundland and Labrador, supporting workers, families and communities throughout the province," said Minister of Fisheries and Aquaculture Loyola O’Driscoll. "Surpassing $2 billion in market value is a significant milestone that reflects the strength of our local fishing...

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Nova Scotia Awards C$2.22M to Seafood, Aquaculture Firms for Energy-Efficiency Upgrades

Nova Scotia is providing C$2.22 million to support 20 seafood and aquaculture companies as they invest in technologies aimed at cutting fossil fuel use and greenhouse gas emissions.

The funding marks the third round of support through the Fisheries and Aquaculture Energy Efficiency Innovation Fund, a three-year program administered by Efficiency Nova Scotia. The fund is designed to help companies adopt upgrades ranging from solar panels to hybrid propulsion systems for fishing vessels.

“The seafood sector is a pillar of...

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Mark Foods Completes Acquisition of Rhode Island Importer Endeavor Seafood

Mark Foods has announced the acquisition of Endeavor Seafood, a Newport, Rhode Island-based importer and marketer of frozen seafood products.

The deal is the next step in a relationship that began when Mark Foods made an equity investment in Endeavor in 2021. Mark Foods said the Endeavor team will be fully integrated into its operations.

"We are pleased to welcome the Endeavor Seafood team to Mark Foods. Since our initial investment in 2021, we have seen firsthand the talent, dedication, and quality this team brings. Fully integrating...

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US Senators Investigate $2.6 Billion Offshore Wind Buyouts Under Trump Administration

A coalition of 14 US senators has launched an investigation into agreements between the Trump administration and several offshore wind developers, raising questions about deals they say resulted in nearly $2.6 billion in taxpayer-funded buyouts that halted major clean energy projects.

As part of the probe, the senators sent letters to Patrick Pouyanné, CEO of TotalEnergies; Craig Windram, CEO of Ocean Winds; Harry K. Sideris, CEO of Duke Energy; and James Murphy, CEO of Invenergy.

The letter, signed...

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The Retail Rundown: Consumers Redefine Value Across the Meat Case This Summer

With the summer grilling season in full swing, the protein case reflects more than shifting prices. The latest Circana retail data shows consumers continuing to prioritize value, but what defines value varies by protein category as supply dynamics, promotional strategies, and purchasing behavior evolve.

Beef Leads the Meat Department Despite Premium Pricing

Beef remains the largest protein category by total weekly sales, generating $191.5 million last week—nearly 58% more than eggs and almost 77% higher than chicken. Average retail pricing reflects continued supply constraints, with an...

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