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Tue. Aug 25 2026

ANALYSIS: Frozen Whiting Fillet Prices Hit Multi-Year Highs as Argentine Imports Slump  


Court Closes NRDC Lawsuit That Forced MMPA Seafood Import Rules Into Effect  


Norway's Polar Quality and Fram Seafood to Merge, Creating $800M Northern Norwegian Export Player


Peru Closes First 2026 Anchovy Season Early on Precautionary Grounds


China Southern Launches Direct Oslo-Shanghai Cargo Route for Norwegian Salmon


Price of Frozen Pacific Ocean Perch from Alaska Soared 60% Amid China's Strong Imports from the US


USDA Announces Harvest to Hallways Initiative to Invest in Child Nutrition Programs


Long John Silver’s Adds Fried Pickles, OLD BAY Ranch Starting Aug. 24


Maine DMR Launches Electronic Application System for Aquaculture Leases  


Mon. Aug 24 2026

ANALYSIS: Gulf of Mexico Shrimp Landings Up 30% Through April, but Monthly Momentum Is Fading  


Oregon's Commodity Commissions Meet With Gov. Kotek on Chronic Processing Wastewater Issue


Peru Declares 120-Day Fishing and Aquaculture Emergency as Coastal El Niño Intensifies


US Sanctions 10 Ecuadorian Fishing Vessels for Alleged Role in Maritime Drug Network


Japan's Salmon Imports Soared 40% for Frozen Chilean Coho, Sockeye Plummeted 80% in June  


BioMar Norway Orders New Hybrid Feed Vessel, Boosting Logistics Along Norwegian Coast  


BC Fisheries Fund Puts $106.5M Behind Innovation, Market Growth  


Global Shrimp Council's First Consumer Pop-Up Draws 4,000+ at Venice Beach


Seafarms Group Fires CEO Peter Fraser, Rod Dyer Returns to Lead Company  


Russia Eyes Record Bluefin Tuna Catch Off Kamchatka as Species Pushes North  


NOAA Launches Fall Expeditions to Explore Deep Waters Around American Samoa


EU Clears German State Aid for Fishing and Aquaculture Companies Facing Increased Fuel Prices


USDA Offers Disaster Assistance to Agricultural Producers in Hawaii Impacted by Hurricane Lala


Seafoodnews.com Summary Monday, August 24


Fri. Aug 21 2026

ANALYSIS: June EU‑UK Shrimp Import Volumes Dip but Value Holds Steady  


Lee Fish USA Acquires Seattle's Dawsco Meat & Seafood in Pacific Northwest Expansion


Scott & Jon’s Goes Chainwide at Food Lion With Four Single-Serve Seafood Meals  


New Civil Liberties Alliance Wants WA State to End Electronic Monitoring of Crab Fleet  


Expana's Weekly Top 10


El Niño Puts Pressure on Global Marine Ingredient Supply


Suempol Breaks Ground on 50,000-Tonne Salmon Plant That Would More Than Double Capacity


Topsail Steamer Reports 12% Sales Growth in 2026, Driven by New Customers Not Price Hikes


Seafoodnews.com Summary Friday, August 21


Russia Lifts Seafood Restrictions on Five Chilean Processing Facilities


Middle East Market Intelligence Brief: Week Ending August 21, 2026  


Thu. Aug 20 2026

ANALYSIS: The Expana Shrimp Demand Index Returns to Steady Territory — What the Data Shows  


40,000 Pounds of Squid Spill Onto Rhode Island Roadway After Tractor-Trailer Rollover


86-Year-Old New Brunswick Seafood Co-op Seeks Creditor Protection With Nearly CAD $25M in Debt  


Oregon Adopts Electronic Monitoring Rule for Commercial Dungeness Crab Fleet  


Conservation Groups Sue NOAA Over California Longline Permits, Alleging Buried Data on Sea Turtles


Bumble Bee Adds Single-Serve Tuna as On-the-Go Demand Grows


Multi X and BioMar Launch Chile's First Regenerative Agriculture Pilot for Salmon Feed Supply Chain


Eastern Hokkaido Sardine Fishery Faced No Landings After the Season Opened Two Months Ago


Seagrove Alaska Recalls Pacific Oysters Over Wet Storage Water Quality Deviation  


Lerøy Posts Lower Q2 Earnings on Harvest Shortfall, but Raises Wild Catch Guidance


Dongwon F&B Taps BTS’s Jin to Pitch Tuna as “Sea Protein” in New Global Campaign


Russia Eyes India as a Top Growth Market for Fish and Seafood Exports


Seafoodnews.com Summary Thursday, August 20


Wed. Aug 19 2026

ANALYSIS: US Frozen Tuna Prices Hold Steady as Imports Tighten and Risk Builds  


Pink Salmon Surge Gives Alaska's Statewide Salmon Harvest a Boost — But Season Remains Below Pace  


UW-FRI Early Advisory Projects 44.2 Million Sockeye for 2027 Bristol Bay Run  


Mowi Posts Record Revenues and Volumes in Q2 2026


Japan, China and Korea's Surimi Imports from Russia and the US Fell 12% in H1


RAS Company Oceanloop Raises Up to $44.8M to Build Europe's First Commercial Giant Grouper Farm


Farm Groups' Letter Urges Farm Labor Reform as H-2A Costs Squeeze Growers


NOAA Increases Bluefin Tuna Quota Following Historic ICCAT Negotiations  


The Retail Rundown: Promotional Calendar Looking Towards Fall  


ILO, Thai Union Launch Pilot to Strengthen Seafood Sector Supervisory Skills


Ever After Foods Acquires Belgian Cultivated Fish Startup Fishway, Secures $2M Investment


Hofseth Appoints Olav Holst-Dyrnes as CEO


Seafoodnews.com Summary Wednesday, August 19


Salmon Evolution Posts Q2 Loss on Weak Prices as Phase 2 Ramp-Up Gets Underway


StoneX Expands North American Feed Ingredients Platform with AMG Acquisition  


Gigante Salmon Cuts Production Outlook Amid Fish Health Challenges


Tue. Aug 18 2026

Seafoodnews.com Summary Tuesday, August 18


Chi-Chi's Revives Fan Favorites, Introduces Lunch Menu as Brand Comeback Gains Momentum


Baltic PE Giant INVL Bets on Fish Processing with Dual Lithuanian Acquisition


State Department Launches $2M Initiative to Combat Forced Labor, IUU Fishing in Supply Chains


Red Lobster Brings Back Endless Shrimp for Limited-Time Run


ANALYSIS: India’s Shrimp Exports in June Reach Second‑Highest Monthly Volume  


ANALYSIS: Chilean Salmon Market Driven by Fewer Arrivals, Higher Costs, and Stiffer Competition  


Ode Names Marcy Bemiller Commercial Director to Drive Americas Expansion  


KIME Akva Becomes Second ASC-Certified Cod Producer


USDA's Office of Seafood Joins UMaine's Local Catch Network to Connect Industry With Federal Program


Commerce Raises Final Antidumping Rates on Vietnamese Pangasius


Eight Ecuadorian Shrimp Plants Back in China's Market After Two-Month Sulfite Standoff


Mon. Aug 17 2026

Seafoodnews.com Summary Monday, August 17


New Report Says Salmon Farming is a 'Key Anchor' for Rural and Coastal Communities in Scotland


Pokeworks Builds Momentum in First Half of 2026 with Franchise Growth and Menu Innovation  


AGRIMINGOLD First in Ecuador to Move from ASC’s Improver Program to Full Certification  


Russia Ramps Up Seafood Exports in Push for Additional Revenue


The Kingfish Company Reports Positive H1 EBITDA as Sales, Margins Improve  


ANALYSIS: US Scallop Season Runs Ahead of Pace but Smaller Counts Weigh on Pricing  


ANALYSIS: July US Shrimp Inventory Estimated at 376M lbs — Above Trend but Within a Manageable Range  


Gimme Seaweed Launches Bold New Back-to-School Brand Campaign  


Dungeness Crab Price-Fixing Suit Discloses $263M Damages Claim Against Pacific Seafood, Defendants  


Annual Tuna Closure Hits Eastern Pacific — Routine, But Timed as Prices Stay Elevated


Fri. Aug 14 2026

Divert and US Cold Convert 2.5M+ Pounds of Unsold Food into Renewable Gas and Fertilizer


Expana's Weekly Top 10


Seafoodnews.com Summary Friday, August 14


High Liner Foods Posts 12% Sales Jump in Q2 as New Products and USDA Purchase Drive Volume


NOAA Scientists Find Pacific Capelin Can Spawn Multiple Times, Upending Assumptions About Key Forage  


Back-to-School Demand Shifts Drive Breakfast, Value and New Menu Moves in Foodservice


USDA Returns to Market for Catfish and Atlantic Pollock Products


Middle East Market Intelligence Brief: Week Ending August 14, 2026  


PODCAST: Ep. 44 - Iran 'Impasse' & US Feed Additive Supply Challenges, Feat. A. Woods & G. Potter


FDA Moves to Make GRAS Notifications Mandatory, With Implications for Seafood Processors


Trump Ends NOAA Funding for Annual Arctic Report Card, But Says Data Will Still Be Collected


ANALYSIS: European Pollock Imports Decline as Supply Tightens and Prices Rally  


Thu. Aug 13 2026

Seafoodnews.com Summary Thursday, August 13


Russia Increases Total Allowable Catch of Kamchatka Crab in Barents Sea


Chile’s Sernapesca Seizes Nearly 540 Pounds of Undocumented Seafood in Maule Road Checks


Ecuador Shrimp Sector Faces Mounting Losses as Metabisulfite Dispute With China Drags On


Founder, Management Team and Industrial Investors Acquire Norway’s First Seafood from Insula


ASMI Welcomes Jeff Welbourn to Board of Directors


ANALYSIS: Canada H1 Lobster Export Volumes Decline Amid Tight Supply  


BioMar's Q2 Revenue Rises 4.8%


Canada, US Shadow Chinese Snow Dragon Research Vessels in Alaskan Arctic


Wed. Aug 12 2026

Seafoodnews.com Summary Wednesday, August 12


Fishwife Partners With Sweetgreen for First National Restaurant Menu Launch


ANALYSIS: US Shrimp Imports Beat June Forecast; July Could Approach 2021 Volume Levels  


The Retail Rundown: Ample Chicken Supply Keeps Retailers on the Promotional Offensive  


Shan Distribution Recalls More than 5,000 Pounds of Breaded Swai Products  


SSP Adds Three New Associate Members


Canada Offers $40,000 Buyout to Wild Oyster Harvesters as MSX, Dermo Spread Through Atlantic Stocks


Norwegian Cod Farmer Ode Becomes World's First Producer of ASC-Certified Farmed Cod


Salmon Harvest Levels Inch Up in Early August But Missed Forecasts Are the Concern  


Taylor Farms Recalls Products Containing Jalapeños Over Salmonella Risk


Tue. Aug 11 2026

Red Robin Launches Value Dinner Deal, Names Scott Hudler CMO


Seafoodnews.com Summary Tuesday, August 11


Senate Agriculture Committee Adds Seafood Labeling Overhaul to Farm Bill


Norway Targets Lost Fishing Gear in Annual Ocean Cleanup


Les Hodges: The Market Has the Crab. Now It Needs the Buyers.  


National Fisheries Institute Statement on the Passing of Lee Weddig


Guangdong Haid Malaysian Subsidiary Breaks Ground on Aquaculture Feed Plant


C.P. Vietnam Opens New Shrimp Feed Mill


ASMI, Alzheimer’s Resource Alaska Partner to Put Brain Health on the Seafood Menu


Climate Resilience Critical to US Seafood Growth, Study Finds


ANALYSIS: Chilean Salmon Exports Climb 20.7% YTD Despite Harvest Slowdown in June  


Mon. Aug 10 2026

Cruise Ship Comes to Aid of Stranded Mariners in SE Alaska, Passing Zuckerberg Yacht Closer By  


Seafoodnews.com Summary Monday, August 10


Four Convicted, Fined $18,000 in Deep Bay Illegal Shellfish Harvesting Case


Russia Plans to Expand its Fisheries Trade with Latin American States in Years to Come


Hokkaido's Surimi Production Plummeted 66% in June


CFS Sues Pacific Seafood Over Hood Canal Hatchery Pollution; Company Vows to Fight Back


Ecuador Pushes to Upgrade US Trade Deal to Full FTA With Shrimp, Tuna Access in the Crosshairs


Investor Group Launches Mandatory Takeover Offer for Atlantic Sapphire as Delisting Looms


ANALYSIS: Tariff Relief Eases Arctic Char Prices as Input Costs Maintain Market Floor  


NAVICO, Benchmark Genetics Embark on Long-term Strategic Partnership


ASMI Hosts Seattle–Sitka Tour to Immerse Foodservice Leaders in Alaska Seafood Supply Chain


Fri. Aug 7 2026

Expana's Weekly Top 10


Seafoodnews.com Summary Friday, August 7


Bipartisan Bill Would Tighten US Sourcing Rules for School Meal Programs


Louisiana Sets Aug. 17 Opening for 2026 Fall Inshore Shrimp Season


Texas Gulf Seafood Warehouse Destroyed in Galveston Fire; Supply Chain Impact Unclear


NOAA Concludes North Pacific IUU Fishing Enforcement Mission, Flags Multiple Violations


Santa Monica Seafood Begins Expansion of California Distribution Hub


ANALYSIS: June US Lobster Imports Fall 18% as Canadian Supply Tightens  


Middle East Market Intelligence Brief: Week Ending August 7, 2026


Japanese Frozen Mackerel Exports Hit Four-Year High in June, Prices Surge on Tight Norwegian Supply


AquaBounty Eyes Data Center Future for Ohio Site  


Chile Pushes Back on US Tariffs as Salmon Industry Maps Path to Relief


NOAA and Louisiana Partners Hypoxic Zone in Gulf Has Decreased, Thanks to Tropical Storm Bertha


Fishing Vessel Joins Trained Team to Free Injured Humpback Whale 20 Miles Off Oregon Coast


DFO Steps Up Elver Enforcement as Harvest Climbs Toward Allowable Catch  


Thu. Aug 6 2026

Seafoodnews.com Summary Thursday, August 6


The EU’s Own Market Advisory Council Offers Improvements to New CATCH Program  


Clearwater Scallop Shortfall Weighs on Premium Brands' Seafood Results as Parent Posts Record Q2


Proximar Seafood Secures NOK 100 Million Bond to Fund Ramp-Up at Mount Fuji RAS Facility


ANALYSIS: Supply Tightening Signals Price Recovery for Norwegian Atlantic Salmon  


US Foods Reports Record Adjusted EBITDA, 23% Earnings Growth in Second Quarter


Japan Fisheries Association Hosts Seafood Show Featuring Record 1,545 Booths in Tokyo August 19–21


SAIC Launches First Sector Advisory Committee to Help Shape Scottish Aquaculture R&D


Canada, Manitoba Step Up Aquatic Invasive Species Inspections at Key Border Corridor


VIMS Launches Survey to Measure Seafood Sector's Economic Role Ahead of Offshore Wind


Seafish Secures £1.4 Million to Expand Training Access Across UK Seafood Supply Chain


Three Ecuadorian Shrimp Firms Denied CVD Exclusion as Commerce Sets Rates Up to 15.17%


Consejo del Salmón Presents Sustainable Impact Report Covering Six Years of Member Data


RFK, Jr. Hosts The Real Food Show with Chef Andrew Gruel, Starring Wild Alaska Sockeye  


Wed. Aug 5 2026

Seafoodnews.com Summary Wednesday, August 5


Tariffs Keep Biting: Norwegian Salmon Loses Ground in US Despite Record July Exports


ASMI Adds New “Seafood Sustains Alaska” Videos to Alaska Airport Rotation


New CEO Toke Binzer Reshapes Royal Greenland’s Executive Management


Chile's Economic Reform Law Clears Congress, Giving Salmon Farmers Long-Sought Regulatory Relief  


Oregon's $3B Tariff Bill Hits Seafood-Dependent Coast Hard, New State Report Finds


EU Approves €20 Million Italian State Aid Scheme Under Middle East Crisis Framework


ABANCA and Conxemar Renew Partnership Ahead of 27th International Seafood Trade Fair in Vigo


Superior Fresh Completes First Atlantic Salmon Harvest at Indiana RAS Facility


ANALYSIS: June US Shrimp Imports Rise 3.4% as Origin Mix Continues to Shift  


The Retail Rundown: Retailers Pivot to Back-to-School and Football Season  


Hudson Valley Fisheries to Wind Down Operations Amid Mounting Financial Challenges  


Advocates Report ICE 'Soft Raid' Targeting Workers at Washington Seafood Plant


Tue. Aug 4 2026

Seafoodnews.com Summary Tuesday, August 4


Vincent Short, 36, Dies From Fall Off Mast on Trawler Offloading in Akutan, AK  


US Expands Forced-Labor Blacklist on China; Tomato and Salmon Producers Targeted


Sysco Reports Higher Fourth-Quarter Sales and Volume, Introduces FY2027 Outlook


Federal Investment Strengthens Small Craft Harbor Infrastructure in Newfoundland and Labrador


Ockap Caviar & Cuisine Joins Miami Spice With $95 Three-Course Reserve Menu in Brickell  


Scottish Salmon Arrives in India Tariff-Free as UK-India Trade Deal Takes Effect


Cargill Invests NOK 90M to Expand Halsa Salmon Feed Plant  


Japan’s H1 Seafood Imports Dropped 2% in Volume but Increased 6% in Value  


Mexico Seizes More than 462 Metric Tons of Illegal Fish Products in June Enforcement Push


Fishermen Fight to Keep Atlantic Monument Waters Open in Federal Court


Consumers Sue Amazon Over Seafood Sustainability Claims in Greenwashing Class Action  


Mon. Aug 3 2026

Coalition Celebrates First Chinook Salmon to Mount St. Helens Watershed Since 1980 Eruption  


Seafoodnews.com Summary Monday, August 3


Russia Eyes Higher Flounder Catch as Domestic Prices Rise


Thai Union Posts Record Gross Profit Margin, Raises Guidance as PetCare Subsidiary Delivers Growth


Spanish Government Approves €23.1M Investment Package for Canary Islands' Primary Sector


Federal Government Signals Potential Changes to Seafood Import Monitoring Program


Japan's H1 Seafood Export Value Rose 24% Driven by a 69% Increase in Yellowtail  


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ANALYSIS: Frozen Whiting Fillet Prices Hit Multi-Year Highs as Argentine Imports Slump

The US frozen whiting fillet market continues to strengthen as reduced imports, limited production, and logistical disruptions restrict available supply. Imports from Argentina totaled 2.48 million pounds through June 2026, down 36.6% from 3.92 million pounds during the same period last year and approximately 37% below the five-year average. This was the lowest first-half volume recorded over the period shown, underscoring the depth of the current supply shortfall and the limited availability of replacement product...

Full Story »

Court Closes NRDC Lawsuit That Forced MMPA Seafood Import Rules Into Effect

The federal lawsuit that compelled the US government to implement long-dormant Marine Mammal Protection Act import restrictions on seafood has been formally closed, with a judge ruling that nothing remains to adjudicate.

Judge Gary S. Katzmann of the US Court of International Trade dismissed the case on August 19, denying as moot a motion by the Natural Resources Defense Council, Center for Biological Diversity, and Animal Welfare Institute to enforce an earlier settlement agreement. All parties — including the government and the seafood industry intervenors led by the...

Full Story »

Peru Closes First 2026 Anchovy Season Early on Precautionary Grounds

Peru's Ministry of Production has officially closed the first anchovy fishing season of 2026 in the north-center zone, ending operations ahead of schedule on precautionary grounds after a series of mid-season suspensions disrupted fishing throughout the period.

PRODUCE ordered the closure on August 21, citing scientific evidence from IMARPE — Peru's fisheries research institute — and the results of the EUREKA survey operation, which monitors stock conditions in real time. The decision follows multiple in-season fishing suspensions, including a significant halt in June linked to excessive catches of juvenile...

Full Story »

Price of Frozen Pacific Ocean Perch from Alaska Soared 60% Amid China's Strong Imports from the US

The domestic wholesale price for dressed Alaska-origin Pacific Ocean Perch (400–500g size) has reached approximately 700 yen/kg ($4.40/kg) this summer.

After remaining flat at around 430 yen/kg ($2.70/kg) for about three years leading up to last spring, the price surged by 60%, driven mainly by increased demand from Chinese processors. Direct imports into Japan for re-processing dropped sharply last year, and trading sources suggest that "volumes could decline further this year." Although Japan...

Full Story »

Long John Silver’s Adds Fried Pickles, OLD BAY Ranch Starting Aug. 24

Long John Silver’s is tapping into the pickle craze with a new limited-time menu item. Starting today, the chain is adding fried pickles coated in its signature batter to its offerings.

"Pickles are having a moment, but we weren't interested in making just another Fried Pickle," said Meredith Smith, director of brand marketing at Long John Silver's®. "We batter fish for a living, so putting it on pickles felt like the obvious place to start. Then we paired them...

 

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ANALYSIS: Gulf of Mexico Shrimp Landings Up 30% Through April, but Monthly Momentum Is Fading

Gulf of Mexico shrimp landings through April 2026 totaled 15.48 million pounds — 30% above the 11.91 million pounds recorded in the same period of 2025 and 9% ahead of the prior five-year average. The four-month cumulative figure is notable in context: 2025 was the weakest full year in the 10-year NMFS dataset, at 80.3 million pounds. The 2026 start suggested a recovery from that baseline. The monthly trajectory since January complicates that read...

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Peru Declares 120-Day Fishing and Aquaculture Emergency as Coastal El Niño Intensifies

Peru's Ministry of Production (PRODUCE) has declared a state of emergency across its fishing and aquaculture subsectors for 120 calendar days, activating a framework of exceptional measures to protect the livelihoods of fishers, aquaculturists, and workers across the sector's supply chain as Coastal El Niño conditions worsen.

The declaration, announced August 23, comes as Peru's El Niño monitoring body ENFEN maintains its Coastal El Niño Alert and warns that the event is expected to continue through the 2026–2027 period at a magnitude ranging from strong...

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Japan's Salmon Imports Soared 40% for Frozen Chilean Coho, Sockeye Plummeted 80% in June

According to Ministry of Finance trade statistics, June imports of salmon and trout (frozen and fresh) totaled 9,811 metric tons, down 7% year-on-year (YOY), while the value rose 4% to 16.611 billion yen ($104.5 million). Imports of the key product—frozen Chilean coho salmon—increased, according to a report by Minato Shimbun.

Imports of frozen Chilean coho salmon (dressed) rose 42% to 2,596 tons. Prices for the new season's catch hovered just under $7.00/kg during...

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BC Fisheries Fund Puts $106.5M Behind Innovation, Market Growth

Canada and BC are investing $106.5 million over five years in the province’s fish and seafood sector through a renewed British Columbia Fisheries Fund (BCFF). Federal Fisheries Minister Joanne Thompson, BC Minister of Water, Land and Resource Stewardship and Minister Responsible for Fisheries Randene Neill, and BC Minister of Agriculture and Food Lana Popham announced the news Aug. 20.

According to the announcement, Canadian fish and seafood industry contribute more than $8 billion to its economy, supporting over 63,000 jobs and exporting...

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Norway's Polar Quality and Fram Seafood to Merge, Creating $800M Northern Norwegian Export Player

Norwegian seafood exporters Polar Quality AS and Fram Seafood have announced plans to merge, creating a Bodø-based export company with combined annual revenues of approximately NOK 7.7 billion — roughly $800 million — and a strengthened position in international salmon markets.

"Our goal has always been to build a solid and future-oriented export company with a long-term perspective and a clear position in the world market," said Jarle Solemdal, Chairman of the Board of Polar Quality AS...

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China Southern Launches Direct Oslo-Shanghai Cargo Route for Norwegian Salmon

China Southern Airlines has launched a new direct cargo route between Oslo Airport and Shanghai, adding approximately 200 tonnes of weekly Norwegian salmon capacity to a trade lane that has become increasingly central to Norway's export strategy as US tariffs bite.

The route began operations on August 19, running twice weekly with Boeing 777F freighters carrying roughly 100 tonnes per flight. It is China Southern's first cargo route to Norway.

"China is one of the most important growth markets for Norwegian seafood, and we see significant potential for further...

Full Story »

USDA Announces Harvest to Hallways Initiative to Invest in Child Nutrition Programs  

Today, U.S. Secretary of Agriculture Brooke L. Rollins and Health and Human Services Secretary Robert F. Kennedy Jr. announced sweeping new efforts to strengthen school meals by connecting more American farmers with local schools, investing in school kitchen infrastructure, and giving states and school districts new tools to serve healthier, more nutrient-dense meals to America’s children.

Secretary Kennedy joined Secretary Rollins at the U.S. Department of Agriculture (USDA), alongside farmers, students, school nutrition leaders, athletes, chefs, and parents, to announce the next phase of the Trump Administration’s...

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Maine DMR Launches Electronic Application System for Aquaculture Leases

The Maine Department of Marine Resources has launched an electronic application system for aquaculture leases, modernizing a process that had long relied on paper submissions and is described by state officials as a significant step forward for the industry.

The new system, which went live on August 18, is available through DMR's online licensing portal, LEEDS — the Licensing Enforcement and Environmental Data System — and is open to both experimental and standard lease applicants. DMR said the platform will "significantly streamline" the lease application process for Maine's aquaculture industry...

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Oregon's Commodity Commissions Meet With Gov. Kotek on Chronic Processing Wastewater Issue

Wastewater treatment remains a persistent challenge for seafood processors, as state water quality agencies issue notices—and eventually fines—when new regulations are not met. In earlier eras, hoses cleaned off floors and decks and the tide took care of the rest. Today, wastewater must be treated to remove a long list of pollutants, some of which are already present in the municipal water supplied to the plant. Requiring processors to output water cleaner than the drinking water they receive creates serious problems...

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US Sanctions 10 Ecuadorian Fishing Vessels for Alleged Role in Maritime Drug Network

The US Treasury Department has sanctioned 10 Ecuador-based fishing vessels and 15 individuals and entities as part of a crackdown on a maritime cocaine trafficking network operating out of Ecuador — a move with direct implications for the country's commercial fishing industry.

Treasury's Office of Foreign Assets Control (OFAC) announced the designations on August 20, identifying the vessels as blocked property for their alleged roles in covertly shipping thousands of kilograms of cocaine each month toward Mexico and ultimately...

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BioMar Norway Orders New Hybrid Feed Vessel, Boosting Logistics Along Norwegian Coast

BioMar Norway has signed a long-term agreement with Norwegian shipping company Egil Ulvan Rederi for the construction and operation of a new fish feed carrier set to enter service in the second quarter of 2029, the company announced this week.

The vessel, designated the NSD 75CC and designed by the Norwegian Ship Design Company (NSD), is approximately 70 meters in length with a deadweight capacity of around 4,000 tonnes. It will be built at Jiangsu Soho Marine Heavy Industry in China and owned and operated...

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Global Shrimp Council's First Consumer Pop-Up Draws 4,000+ at Venice Beach

The Global Shrimp Council wrapped up its first-ever direct-to-consumer event earlier this month, welcoming more than 4,000 guests to a four-day activation at Venice Beach, California, as the industry organization works to translate its "Shrimp More Often" campaign from digital messaging into real-world behavior change.

Held August 6–9, the pop-up centered on a branded food truck offering free shrimp dishes to beachgoers, with no purchase required. On-site chefs prepared a range of dishes including tacos, grilled skewers, power...

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